Sous Chef

📍 Eastleigh Healthcare Site

Are you a passionate and experienced Sous Chef looking for a rewarding role within a friendly healthcare catering environment?

We are seeking a talented Sous Chef to join our team at our Eastleigh healthcare site. This is an excellent opportunity for a chef who enjoys producing quality home-cooked food while supporting the day-to-day operation of a busy kitchen.

What You'll Be Doing

• Assisting in the preparation and delivery of high-quality, fresh meals.
• Producing nutritious, home-style food for residents and visitors.
• Catering for approximately 20 residents, with additional service provision for a further 15-20 residents.
• Supporting the Head Chef with menu delivery and kitchen operations.
• Maintaining excellent food safety, hygiene and quality standards.
• Helping to ensure a positive dining experience for residents.

About You

• Previous experience as a Sous Chef or Senior Chef in a busy catering environment.
• Healthcare or care sector experience is preferred, although candidates from other fast-paced catering backgrounds will be considered.
• Strong organisational and communication skills.
• A passion for delivering high-quality food and excellent customer service.
• Good knowledge of food safety, hygiene and kitchen compliance standards.
• A positive and flexible approach to work.

What We Offer

• 40 hours per week
• 4 days out of 7
• Alternate weekends
• Shifts between 7:30am and 5:30pm
• £15.25 per hour
• Opportunity to work within a supportive and professional team
• Excellent work-life balance with a structured rota

Apply Today

If you're ready to take the next step in your culinary career and make a real difference within a healthcare setting, we'd love to hear from you.

Apply now to join our catering team in Eastleigh.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.