Chef de Partie - Busy Country Pub | Botley Area
£13.15 per hour Accommodation Available 45 Hours Per Week | 5 Days From 7
We're looking for a passionate and reliable Chef de Partie to join the kitchen team at a busy and thriving country pub in the Botley area.
This is an excellent opportunity for a chef who enjoys working with fresh ingredients, producing quality pub classics, and developing their skills within a supportive and professional kitchen environment.
Working alongside an experienced Head Chef and Sous Chef, you'll play a key role in delivering consistently great food while helping maintain high standards across all sections of the kitchen.
The Role
- Run your designated section during service
- Prepare and cook quality pub dishes to company specifications
- Ensure high standards of food presentation and consistency
- Support junior team members when required
- Maintain food hygiene and health & safety standards
- Assist with stock rotation and kitchen organisation
What's On Offer?
- £13.15 per hour
- Accommodation available
- Stable working pattern of 35-45 hours per week
- 5 days from 7 rota
- Opportunities for training and career progression
- Supportive team environment
- Immediate start available
About You
- Previous experience as a Chef de Partie, Commis Chef or Demi Chef de Partie
- Passion for fresh food and hospitality
- Organised and able to perform in a busy kitchen
- Positive attitude and strong work ethic
- Knowledge of food hygiene and kitchen best practices
Whether you're an established Chef de Partie or an ambitious Commis Chef ready for your next step, this is a fantastic opportunity to join a successful pub operation with accommodation available and genuine career development prospects.
Apply today for immediate consideration.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.