Head Chef OverviewWe are seeking an experienced, innovative, and passionate Head Chef to lead the kitchen team and drive the continued success and reputation of the food offering within a premium hospitality environment. Key Responsibilities Kitchen Leadership- Take full responsibility for the overall management and performance of the kitchen- Ensure smooth and efficient operations during all service periods Team Leadership &amp; Development- Lead, motivate, and inspire the kitchen team- Recruit, train, and mentor staff to maintain high standards- Support career progression within the brigade Food Preparation &amp; Presentation- Oversee preparation, cooking, and presentation of high-quality dishes- Ensure consistency, creativity, and attention to detail Menu Development- Design and develop innovative, seasonal menus- Work closely with senior management to enhance the dining offer Financial &amp; Cost Management- Manage food costs, margins, and kitchen budgets- Monitor stock levels and minimise waste- Implement cost control measures while maintaining quality Inventory &amp; Supplier Management- Oversee ordering and stock control- Maintain strong supplier relationships- Ensure consistent availability of quality ingredients Health &amp; Safety Compliance- Ensure full compliance with food safety, hygiene, and H&amp;S regulations- Maintain high standards of cleanliness Operational Excellence- Continuously review and improve kitchen processes- Drive efficiency, productivity, and guest satisfaction Key Skills &amp; Competencies- Leadership &amp; Team Management- Culinary Expertise- Strategic Thinking- Problem-Solving- Organisation &amp; Time Management- Attention to Detail- Communication Skills- Adaptability Qualifications &amp; Experience- Proven experience as a Head Chef / Senior Sous Chef / similar role- Background within a high-quality hospitality environment- Culinary qualification preferred- Strong knowledge of food safety and hygiene regulations- Experience managing budgets and stock control Salary &amp; Package- £60,000 per annum Working Hours- Full-time (40 hours per week)- Includes evenings, weekends, and bank holidays Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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