Hospital Chef Jobs

Make a difference with your culinary skills! Blue Arrow provides Hospital Chef opportunities where you can help prepare nourishing meals for patients, staff, and visitors. Explore flexible roles that support healthcare environments while advancing your career in hospital catering.

Search 138 vacancies
Seaham, County Durham
£NegotiableNewcastleTemporaryHospitality and Catering
School Chef Location: Seaham Hours: Monday to Friday, 08:00-14:00 Pay rate - £16.00 per hour Temporary Term-time only (school calendar) About the Role: We are seeking a passionate and reliable School Chef to join our catering team in a vibrant school in Seaham. You'll be...
Middlesbrough, North Yorkshire
£NegotiableNewcastleHospitality and CateringTemporary
School Chef - Middlesbrough Location: Middlesbrough Hours: Monday to Friday, 08:00-14:00 Pay rate ;£16.00 per hour Temporary Term-time only (school calendar) About the Role: We are seeking a passionate and reliable School Chef to join our catering team in a vibrant...
Belfast, County Antrim
Up to £14.37 per hour
Chef Manager - Belfast Location: Belfast Hours: Monday to Friday, 7:00am - 2:00pm Pay: £14.37 per hour Weekly Hours: 32.5 hours Team: Leading a team of 5 staff Are you a passionate and experienced chef with strong leadership skills? We're looking for a Chef Manager to oversee a busy kitchen...
Birmingham, West Midlands
Up to £15 per hourTemporaryHospitality and CateringBirmingham
As a Chef, you will be working in a school environment, assisting the Chef Manager in the running of the kitchen operations. As a team you will be responsible for providing meals to students. Key responsibilities: To support the Chef Manager with the day to day operations of the kitchen ...
Hereford, Herefordshire
£16.75 - £17.00 per hourPart TimeFull TimeSchool FriendlyHospitality and CateringTemporary
Are you an experienced Sous Chef or Head Chef looking for flexible work that fits your lifestyle? Blue Arrow is recruiting skilled chefs to support school kitchens across Hereford . Pay: £16.75-£17.00 per hour Shifts: 6-7 hours - ideal for work-life balance Locations: Various school...
Milton Keynes, Buckinghamshire
£NegotiablePart TimeMilton KeynesEliorSchool FriendlyHospitality and CateringTemporary The Recruitment Co
‍ Temporary Chef Opportunity - All Levels Welcome! Are you a passionate chef looking for a short-term opportunity to showcase your culinary skills? Whether you're a seasoned head chef or a rising commis, we want to hear from you! Location: Milton Keynes Hours: shift patterns vary ...
Winchester, Hampshire
Up to £30000.00 per annumPermanentFull TimeHospitality and CateringSpecialist Catering Perms
Sous Chef - £30,000 p/a - Alresford Full-Time | 42 Hours | Permanent We're looking for a talented and reliable Sous Chef to join our kitchen team in Alresford. This is a brilliant opportunity to work closely with the Head Chef and be part of a venue that's evolving into something...
Winchester, Hampshire
Up to £38000.00 per annum + Plus TipsPermanentHospitality and CateringFull TimeSpecialist Catering Perms
Head Chef - £38,000 p/a - Alresford Full-Time | 42 Hours | Permanent We're on the hunt for a passionate and experienced Head Chef to lead our kitchen in beautiful Alresford. This is a fantastic opportunity to shape a dynamic, evolving food offering and be part of an exciting new chapter....
Rotherham, South Yorkshire
£16.00 - £22.00 per hourFull-timeTemporarySheffieldHospitality and Catering
Agency Head Chef - Full Time Location: Various sites across South Yorkshire Hours: Full-time, flexible schedule Salary: Competitive, based on experience About the Role We are seeking an experienced Head Chef to join our dynamic agency team. This is an exciting opportunity for a...
Cardiff
£16.00 - £22.00 per hour + HOLIDAY PAY + PENSIONCardiffFull TimeHospitality and CateringTemporary
Relief Care Chef - £16 + per Hour - South Wales Join our growing team of dedicated relief chefs across South Wales! Whether you're looking for just a few hours a week or a full-time schedule, we have flexible opportunities to suit your lifestyle. ________________________________________ ...

Working in a hospital kitchen is quite different from working in a high street restaurant, but a Hospital Chef job is a rewarding experience in its own way. Providing nutritious meals for people who are ill or recovering from an operation is an important role for a Hospital Chef or Cook and working in healthcare is a good place to learn more about special dietary needs.

What Does a Hospital Chef Do?

Being a Chef in a hospital requires you to prepare nutritious, appetising food for the patients. There are usually set menus each day but in a hospital setting there will be many people with individual requirements so you need to understand the necessary medical and cultural diets that have to be catered for. There will be patients requiring soft food, others on a low fat or gluten free diet and then there could be vegetarian, kosher and halal meals. You need to know and understand how to prepare and cook all of these.

Most NHS hospitals have quite large commercial kitchens with a catering team of Chefs, Cooks and Assistants, often with a Head Chef overseeing them. As a Hospital Chef you won’t have any contact with the patients but you need to plan the meals and menus according to their needs, which will change each day as patients come and go. Storing food, preparing and cooking meals and plating food, ensuring it stays hot until delivery to the patient, are all part of the everyday tasks in a hospital kitchen environment.

What Are the Requirements for a Hospital Chef?

Most hospitals, whether private or NHS, will require Chefs to have catering experience and a catering qualification. To enter the NHS as a Chef you need to have at least a level 2 catering NVQ. As a step onto the Chef career ladder, there are opportunities within the NHS to begin as a catering assistant and study for qualifications while you work.

Any Hospital Chef or cook needs to enjoy cooking and be physically fit in order to cope with the demands of standing, lifting and working in an often hot and noisy environment. 

Hospital catering staff are required to have a valid DBS dated within the last 12 months and most positions will need you to have a Level 2 Food Hygiene Certificate dated within the last 3 years. 

Working in a hospital environment means you have to be even more vigilant about food hygiene and safety. The people you are cooking for are at higher risk of developing a foodbourne illness if exposed to contaminated food. The most recent case was a listeria outbreak in 2019, affecting patients in hospitals across the UK. Although linked to outside caterers, it is a reminder that hospital catering staff must be extremely attentive to good food hygiene and safety practices. 

Who is a Hospital Chef Job Best Suited for?

Working as a Hospital Chef is suitable for anyone wanting to work in the catering industry with standard hours. You may have to work shifts which can involve early starts, evenings and weekends, but the hours are set and are less likely to overrun as they can in a restaurant or hotel setting. If you are keen to learn more about catering for special diets then being a Hospital Chef is a good job for acquiring that knowledge. There is no other place where you will find such a concentration of people with specific dietary requirements. 

What Are the Advantages of Working in a Hospital Kitchen Environment?

There are private and NHS hospitals in most towns throughout the UK so there will always be a need for Hospital Chefs. The hours are reasonably sociable and although you may have to work different shifts, this flexibility can sometimes be an advantage if you have other commitments. As a Hospital Chef, you will work as part of a cohesive team and there are opportunities to advance your career by taking on a supervisory or management role.