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86 "Yodel" Jobs

  1. Head chef - Hotel

    FULL-TIME WORK / PERMANENT POSITIONWe are looking for a confident head chef to take an initiative over the hotel/restaurant catering team.If you are a strong...

    • Horsham, West Sussex, South East, England
    • £11 - £13.50 per Hour
  2. Grill Chef - Hotel

    GRILL CHEF / FULL-TIME WORK / LONG TERMAn experienced grill chef needed for a busy hotel/restaurant in Horsham.You will be working alongside other catering staff.Duties to...

    • Horsham, West Sussex, South East, England
    • £10.50 - £13 per Hour
  3. Hotel Waiting Staff

    We are currently recruiting for a Breakfast Waiting Staff to work for one of our client, a boutique hotel who services a hospital in Euston...

    • Euston, Greater London, South East, England
    • £8 per Hour
  4. Sous Chef – Hotel – Exeter - £20k

    Sous Chef - Hotel - Exeter £20k Role Overview: Our client is modern hotel on the outskirts of Exeter and they are looking for...

    • Exeter, Devon, South West, England
    • £20,000 per Annum
  5. Head Chef - 4 Star Hotel - Edinburgh!

    Head Chef Edinburgh 4 star hotel! A 4 star hotel in Edinburgh are looking for an experienced Head Chef to join their team. You will...

    • Edinburgh, City of Edinburgh, Scotland, Scotland
    • £26,000 - £27,000 per Annum
  6. Chef de Partie - Hotel - Brockenhurst - £22k+Tips

    Chef de Partie-Boutique Hotel-Brockenhurst £22k + Tips Role Overview: Our client is a Boutique Hotel ideally situated in the beautiful area of Brockenhurst. The...

    • Brockenhurst, Hampshire, South East, England
    • £22,000 per Annum
  7. Chef de Partie – Hotel - Brockenhurst-£19k-Live In

    Chef de Partie - Hotel Brockenhurst £19k Live In Role Overview: Our client is a popular Hotel situated ideally in the New Forest area...

    • Brockenhurst, Hampshire, South East, England
    • £19,000 per Annum
  8. Sous Chef – Hotel & Restaurant – Honiton £27k

    Sous Chef - Boutique Hotel & Restaurant - Honiton £27k Job Overview Our client is an award winning hotel nestled in the Otter Valley near...

    • Honiton, Devon, South West, England
    • £27,000 per Annum
  9. Sous Chef – Hotel & Restaurant – Honiton £27k

    Sous Chef - Boutique Hotel & Restaurant - Honiton £27k Job Overview Our client is an award winning hotel nestled in the Otter Valley near...

    • Honiton, Devon, South West, England
    • £27,000 per Annum
  10. Restaurant Manager - 4* Hotel - £35k package

    Restaurant Manager 4* Hotel £35k package The role: A high end hotel near Bournemouth is currently looking for a Restaurant Manager to manage the...

    • Bournemouth, Dorset, South West, England
    • £35,000 per Annum
  11. Chef de Partie - High-end hotel! - £21k - live-in!

    A lovely 4 star hotel in Aberdeen are recruiting for an experienced Chef de Partie to join their team. The hotel attracts a mixture of...

    • Aberdeen, Aberdeen City, Scotland, Scotland
    • £19,000 - £21,000 per Annum
  12. Chef de Partie – Hotel – Christchurch – £23,000

    Chef de Partie - Hotel - Christchurch - £23,000 + 2/3k gratuities Role Overview: Our client is an upmarket restaurant ideally situated in the...

    • Christchurch, Dorset, South West, England
    • £23,000 per Annum
  13. PASTRY CHEF DE PARTIE 4* 2 ROSETTE HOTEL

    ***** PASTRY CHEF DE PARTIE 4* 2 ROSETTE HOTEL WINDSOR ***** £21-23K Recruiting for a talented Pastry Chef De Partie for a 4* independent Hotel...

    • Windsor, Berkshire, South East, England
    • £21,000 - £23,000 per Annum
  14. Chef – 4* Hotel 2AA Rosette - Northallerton - £20K

    Chef - 4* Hotel 2AA Rosette - Northallerton £20K A fantastic opportunity has arisen for an experienced Chef to join the team at this 4* hotel...

    • Northallerton, North Yorkshire, North East, England
    • £20,000 per Annum
  15. Sous Chef -Boutique Hotel -Lymington - £26K + Tips

    Sous Chef-Boutique Hotel-Lymington £26K +Tips Role Overview: High end Boutique Hotel in the Centre of Lymington. It has a Fine Dining 2AA Rosette awarded...

    • Lymington, Hampshire, South East, England
    • £26,000 - £27,000 per Annum
  16. ** PASTRY CHEF - 4* 2 ROSETTE HOTEL - £24K **

    **** Pastry CHEF DE PARTIE - 4* HOTEL 2 ROSETTE RESTAURANT - WEYBRIDGE **** £24K Role Overview: Recruiting for a talented, motivated and...

    • Weybridge, Surrey, South East, England
    • £24,000 per Annum
  17. CHEF DE PARTIE-4* 2 ROSETTE HOTEL - GUILDFORD

    *** CHEF DE PARTIE - 4* 2 ROSETTE HOTEL - GUILDFORD *** ** £21K ** Seeking a talented, driven and passionate Chef...

    • Guildford, Surrey, South East, England
    • £21,000 per Annum
  18. Junior Sous Chef – 4* Hotel – up to £23,000

    Junior Sous Chef - 4* Hotel - Southampton Area - up to £23,000 Staff Accommodation Available... A leading player in the hospitality...

    • Southampton, Hampshire, South East, England
    • £22,000 - £23,000 per Annum
  19. Chef de Partie – 4* Hotel – Sidmouth - £20k

    Chef de Partie - 4* Hotel - Sidmouth £20k Role Overview: Our client is one of most desirable waterside hotels in the UK and...

    • Sidmouth, Devon, South West, England
    • £20,000 per Annum
  20. Chef de Partie – 4* Hotel – Salcombe - £25k

    Chef de Partie - 4* Hotel - Salcombe £25k Role Overview: Our client is one of most desirable waterside hotels in the UK and...

    • Salcombe, Devon, South West, England
    • £25,000 per Annum