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152 "sous chef fresh food venue up to 25k" Jobs

Unfortunately the role of "sous chef fresh food venue up to 25k" is no longer available but we do have similar roles available.

  1. Chef - Fresh Food - New Opening

    Paid fortnightly, Parking, live in available, fantastic benefits including great progression opportunities with the start date preferably the 22nd July 2019. Interviews to be held...

  2. SOUS CHEF - CONTRACT CATERING - £27-29K

    This is a flagship Business & Industry site in Tadworth, Surrey. They have approximately 1300 people on site, consisting of a staff restaurant, deli bar,...

    • Tadworth, Surrey
    • £27,000 - £29,000 per Annum Permanent
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  3. Head Chef - The Queen Inn Dummer

    Are you an experienced Head Chef or Strong Sous Chef seeking a vibrant, fresh and exciting opportunity? Would you consider yourself to be an individual...

    • Basingstoke, Hampshire
    • £30,000 - £35,000 per Annum Permanent
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  4. Roaming Sous Chef

    Our client is a luxury hotel group ideally situated across the New Forest area. The Hotel Group has Rosette-ed restaurants, and covers number of weddings...

    • Lyndhurst, Hampshire
    • £25,000 per Annum Permanent
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  5. Sous Chef - Hotel - Salisbury £25k-£27k

    Our client, a leading player in the hospitality industry is looking for an experienced and hardworking Sous chef to join this large brigade. The hotel...

    • Salisbury, Wiltshire
    • £25,000 - £27,000 per Annum Permanent
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  6. Chef De Partie

    Are you an experienced Chef de Partie looking for your next challenge? Have you previously worked within fine dining AA rosettes environments? Our client is...

    • Ashbourne, Derbyshire
    • £10 - £10.50 per Hour Temporary
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  7. JUNIOR SOUS CHEF - 4* HOTEL - £27K

    Our client is recruiting for a Junior Sous Chef to join a prestigious 4* 1 Rosette Hotel located in Ascot. You will assist in leading...

    • Ascot, Berkshire
    • £27,000 per Annum Permanent
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  8. SOUS CHEF - 2 ROSETTE HOTEL - £31K

    An exciting opportunity has arisen for a Sous Chef in a 5 star contemporary and luxury Hotel, located in Farnborough. The main purpose of this...

    • Farnborough, Hampshire
    • £31,000 per Annum Permanent
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  9. Executive Chef

    Executive Chef Cambridgeshire £35,000 Term Time plus 3 Weeks Blue Arrow are recruiting on behalf of an independent school based in Cambridgeshire. 40 Hours a...

    • Cambridge, Cambridgeshire
    • £35,000 per Annum Permanent
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  10. Sous Chef - Plymouth - £26000

    In the kitchen you will assist in setting high standards. The cost-effective and delicious menus that you help create and keep updated, keeps our customers...

    • Plymouth, Devon
    • £24,000 - £26,000 per Annum Permanent
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  11. Chef de Partie

    Blue Arrow are excited to be recruiting for a passionate and talented Chef de Partie to work with our client in the heart of Edinburgh...

    • Edinburgh
    • £22,000 - £24,000 per Annum Permanent
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  12. SOUS CHEF - HIGH END GASTRO PUB

    We have a live in position available for a Sous Chef / Senior Sous Chef at a village pub in Winkfield, which is a part...

    • Winkfield, Berkshire
    • £27,000 - £30,000 per Annum Permanent
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  13. Agency Chef x5

    * An in date Enhanced DBS DATED WITHIN THE LAST 12 MONTHS ideally on the new updated service programme, this will allow you to work...

    • Derby, Derbyshire
    • £9 - £12 per Hour Temporary
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  14. Chef De Partie

    Are you an experienced Chef de Partie or Commis chef seeking a vibrant, fresh and exciting opportunity? Are you looking to join a fantastic team...

    • Berkshire
    • £23,000 - £25,000 per Annum Permanent
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  15. SECOND CHEF - CONTRACT CATERING UNIT

    You will be working with a leading Contract Catering Company providing high standard food services for this location, this is a high volume site and...

    • Alton, Hampshire
    • £10 - £10.50 per Hour Permanent
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