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148 "sous chef clock barn galloping gourmet" Jobs

Unfortunately the role of "sous chef clock barn galloping gourmet" is no longer available but we do have similar roles available.

  1. Sous Chef - Kings Worth

    An events catering company which prides itself on an excellent standard of service. This company offers great opportunities for career progression and development. Currently recruiting...

    • Winchester, Hampshire
    • £24,960 per Annum Permanent
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  2. Chefs wanted in Brentwood, Essex

    At Blue Arrow Romford we are a currently looking for chef/chef de parties’ to join with us. We recruit for both temporary and temporary ongoing...

    • Brentwood, Essex, East Anglia, England
    • £10 - £13 per Hour Temporary
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  3. Sous Chef - Bournemouth

    Sous Chef required for our popular, branded restaurant in central Bournemouth. This restaurant is situated in a great location and can get very busy so...

    • Bournemouth, Dorset
    • £25,000 per Annum Permanent
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  4. Chef De Partie/ Sous Chef X2

    Blue Arrow are looking for an experienced Chef De Partie, to join the team in an elegant Grade II listed Georgian Manor House dating back...

    • Swadlincote, Derbyshire, East Midlands, England
    • £19,000 per Annum Permanent
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  5. Chef

    Do you have a passion for food and a flair in the kitchen? Are you a talented, creative chef who would like flexible working hours...

    • Bournemouth, Dorset
    • £10.50 - £13 per Annum Temporary
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  6. Bistro Sous Chef - Kings Worthy

    An events catering company which prides itself on an excellent standard of service. This company offers great opportunities for career progression and development. Currently recruiting...

    • Winchester, Hampshire
    • £12 per Hour Permanent
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  7. Chef De Partie

    Blue Arrow Derby are working in Partnership with a fantastic client based in Ashbourne. We are looking to recruit an experience chef de Partie on...

    • Ashbourne, Derbyshire
    • £19,500 per Annum Permanent
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  8. Head Chef

    Blue Arrow Swansea are looking for a dedicated Head Chef to work in a popular seaside Hotel, Bar and Restaurant. You will work alongside the...

    • Porthcawl, Bridgend, Wales, Wales
    • £30,000 - £35,000 per Annum Permanent
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  9. Agency Chefs

    We have various locations and shifts in Peterborough and surrounding areas where we need agency chefs. Choose the hours and days that you want to...

    • Peterborough, Cambridgeshire
    • £9 - £12 per Annum Temporary
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  10. Event Chefs - Temp

    Blue Arrow are currently recruiting a number of event chefs to cover diffrent events in and around Glasgow. Do you have more than 2 year's...

  11. Chef de Partie / Sous Chef

    These positions requires a minimum of 3 years experience in a commercial kitchen, a good knowledge of HACCP and COSSH, Level 2 or 3 food...

    • South East London, Greater London, South East, England
    • £11 - £16.50 per Hour Temporary
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  12. Chef de partie - £27500 - incl tronc

    As Chef de Partie you will be helping in running the kitchen that serves beautifully-presented modern British dishes and has an open-plan kitchen, this opportunity...

    • City of London, London
    • £21,000 per Annum Permanent
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  13. Chef - Leisure Site - Newbury

    Are you a team player who is looking for a role in a kitchen which can offer straight shifts a work life balance and a...

  14. Sous Chef

    The contract catering industry that supply catering and facility services to various sites throughout the UK. They are currently recruiting for an experienced Sous Chef...

    • Blandford Forum, Dorset
    • £20,800 per Annum Permanent
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  15. Sous Chef - Basingstoke

    Sous Chef required for a 4 star Country House Hotel ideally situated in the beautiful North Hampshire countryside. The Hotel has a Rosette restaurant and...

    • Tadley, Hampshire
    • £25,000 - £28,000 per Annum Permanent
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  16. Banqueting Sous Chef - Hotel - Basingstoke

    Banqueting Sous Chef required for a 4 star Country House Hotel ideally situated in the beautiful Basingstoke countryside. The Hotel has a 2 Rosette restaurant...

    • Basingstoke, Hampshire
    • £26,000 - £28,000 per Annum Permanent
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  17. Sous Chef

    We are looking for an experienced Sous Chef (Contract Catering) to work for a prestigious School based in St. Albans. TERM TIME ONLY Key information...

    • St. Albans, Hertfordshire
    • £20,500 - £24,000 per Annum Permanent
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