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Head Chef - Epsom

Job Details

Published
Location
Epsom, Surrey
Salary
Up to £45,000 per annum
Job Ref: JN -062026-131029_1782315896

Job Role and Responsibilities

  • The Head Chef is responsible for managing daily kitchen operations and ensuring high standards of food quality and safety.
  • They lead, motivate, and develop the kitchen team to create a positive, high-performing culture.
  • The role involves planning, preparing, and presenting food according to menus, recipes, and standards.
  • They ensure food is delivered on time, in correct quantities, and meets quality standards.
  • The Head Chef maintains compliance with food safety, hygiene, allergen management, and health and safety legislation.
  • They communicate effectively with the kitchen team and manage stock, costs, and waste to maximize efficiency.
  • The role includes supporting menu development, food innovation, and responding to customer feedback.
  • They oversee training, inductions, performance reviews, and ongoing team development.

Key Performance Indicators

  • Consistent delivery of high-quality food presentation.
  • Smooth and organized kitchen service.
  • High standards of food safety, hygiene, and allergen compliance.
  • Effective leadership and support for the kitchen team.
  • Accurate portion control and minimal food waste.
  • Positive feedback from clients and customers.
  • Reliable performance in a high-volume, structured environment.

Experience and Qualifications

  • Passion for food service excellence and supporting kitchen leadership.
  • Strong cooking skills and ability to deliver consistent quality.
  • Experience supervising kitchen teams and working under pressure.
  • Knowledge of food safety, allergen management, and production planning.
  • Background in contract catering or high-volume kitchens preferred.
  • Level 2 Food Safety qualification or willingness to obtain it.
  • Catering qualifications are desirable but not essential.

Behavioral Competencies

  • Professional attitude and presentation.
  • Customer-focused approach.
  • Leadership and team development skills.
  • Planning, organizing, and adaptability.
  • Consistency and commitment to continual improvement.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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