Chef - Contract Catering - Salisbury - £15.08p/h

Chef de Partie - Leisure Site, Swindon (Live-in Available)We are currently recruiting for a talented and motivated Chef de Partie to join a busy leisure site in Swindon. This is a fantastic opportunity for a dedicated chef looking for a stable role with great work-life balance.What's on offer:<ul><li>Salary of £32,085.53 per annum</li><li>Live-in accommodation available</li><li>Straight shifts (no splits)</li><li>5 days out of 7</li><li>Minimum 40 hours per week</li></ul>The Role:As Chef de Partie, you will support the kitchen team in delivering high-quality dishes, maintaining excellent standards of food preparation and hygiene, and ensuring smooth day-to-day operations within the kitchen.Requirements:<ul><li>Previous experience in a similar Chef de Partie role</li><li>Passion for food and high standards</li><li>Strong team player with a positive attitude</li><li>Ability to work efficiently in a fast-paced environment</li></ul>Please note, a DBS check will be required upon a successful job offer.If you are looking for your next step in a supportive and structured environment, we would love to hear from you. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Chef - Leisure Site - £32,08,53p/a Swindon - Live In 

<h1>Chef - Café &amp; Kitchen - Salisbury</h1>Salary: £30,000 * Hours: 40 per week * Shifts: No evenings!Schedule: 5 days out of 7 * Café open 8am-6pmA fantastic Café &amp; Kitchen located near the centre of Salisbury is recruiting an experienced Chef to join their friendly team.You will support the kitchen on busy days and have the opportunity to run the kitchen during periods of absence. This is an excellent role for a chef who enjoys daytime hours, a relaxed service style, and a great work-life balance.<hr /><h2>About the Role</h2>Café-style menu including:<ul><li>All‑day breakfasts</li><li>Sandwiches</li><li>Simple, freshly prepared lunches</li></ul>Shifts:<ul><li>No evenings</li><li>Mixed daytime shifts between 8am-6pm</li><li>40 hours per week</li><li>Flexible days off</li></ul><hr /><h2>Main Duties &amp; Responsibilities</h2><ul><li>Prepare, cook, and present food to the required standards</li><li>Maintain high levels of cleanliness and organisation in all working areas</li><li>Support, supervise, and motivate the kitchen team</li><li>Comply with all food safety and health &amp; safety regulations</li><li>Assist with stock control, ordering, and portion control</li></ul><hr /><h2>What We're Looking For</h2><ul><li>Previous experience in a similar café, restaurant, or daytime kitchen role</li><li>Basic Food Hygiene Certificate</li><li>Strong communication and teamwork skills</li><li>Ability to work well under pressure during peak times</li></ul><hr /><h2>Benefits</h2><ul><li>£30,000 per annum</li><li>Daytime-only hours - your evenings are free!</li><li>Friendly team and a supportive kitchen environment</li></ul> Apply Now!!! Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Chef - Salisbury - Cafe & Kitchen - Work/Life Balance - £30,000

<hr /><hr />Chef de Partie - Contract CateringLocation: Chippenham areaSalary: Circa £15.50 per hourAre you a passionate Chef de Partie looking for a better work-life balance? This is a fantastic opportunity to join a professional contract catering team offering structured hours, straight shifts, and a supportive working environment.<hr /><h3>The Role</h3>We are seeking a reliable and experienced Chef de Partie to join our kitchen team, delivering high-quality food in a busy contract catering setting.This role offers a consistent 40-hour week (paid for 37.5 hours, with a 30-minute unpaid daily break), with a rota planned one month in advance to help you maintain a healthy work-life balance.<hr /><h3>Working Pattern</h3><ul><li>5 days out of 7 (including weekends)</li><li>Regular weekend working (Saturday and Sunday required)</li><li>Straight shifts only - no split shifts</li><li>8-hour shifts with a 30-minute break</li><li>Mix of early and late shifts</li></ul><hr /><h3>What We Offer</h3><ul><li>Competitive pay - circa £15.50 per hour</li><li>Consistent hours with structured rota planning</li><li>Excellent work-life balance compared to traditional hospitality roles</li><li>Paid holiday (28 days per year)</li><li>Company pension scheme (auto-enrolment)</li><li>Full uniform provided</li><li>Ongoing training and development opportunities</li><li>Opportunity for additional hours if desired</li></ul><hr /><h3>About You</h3><ul><li>Previous experience as a Chef de Partie or strong Commis Chef ready to step up</li><li>Relevant catering qualification preferred</li><li>Proven track record in a professional kitchen environment</li><li>Reliable, organised, and able to work well under pressure</li><li>Strong team player with a positive attitude</li><li>Passion for delivering consistently high standards</li></ul><hr />This is an ideal role for a chef looking to step away from late nights and split shifts, while still working in a professional and rewarding kitchen environment.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Chef - Contract Catering - Chippenham - £15.50p/h

<h3>Chef - Contract Catering - £15.08 p/h - Salisbury - Work/Life Balance</h3>✅ Work-Life Balance● 1 in 3/4 weekends● Straight shifts● 37.5 hours per week (all overtime paid)● Shifts: 6:00am - 2:00pm or 10:00am - 6:00pm (covering breakfast, lunch, and dinner service)We are a global player in the contract catering industry, providing catering and facility services to sites across the UK.We are currently recruiting for a Chef for our catering site in Salisbury, so own transport is essential.Our company offers excellent benefits and real opportunities for career progression.<hr /><h3>The Role</h3>The successful candidate will work a 37.5-hour contract, mainly Monday to Friday, preparing and serving meals across breakfast, lunch, and dinner services for members of the team on site. This includes both plated and buffet-style food.<hr /><h3>Key Responsibilities</h3>● Producing dishes to meet required standards● Supporting breakfast, lunch, and dinner service operations● Ensuring food safety, health, and hygiene compliance● Supporting the development and training of other chefs<hr /><h3>What You Need</h3>● Experience in a similar environment● Chef qualification - NVQ Level 2 (or equivalent) essential● A genuine passion for food● A positive, enthusiastic attitude and a drive to improve operations<hr /><h3>The Reward</h3>● £15.08 per hour - 37.5 hours per week● 1 in 3/4 weekends● Straight shifts<h2>● Excellent work-life balance</h2>Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Chef - Contract Catering - Salisbury - £15.08p/h

Chef - Leisure Site - £32,08,53p/a...

Chef - Salisbury - Cafe & Kitchen...

Chef - Contract Catering -...

Job Details

Chef - Contract Catering - £15.08 p/h - Salisbury - Work/Life Balance

The Role

Key Responsibilities

What You Need

The Reward

● Excellent work-life balance

Apply now

What candidates say

Share this job

Other jobs you might like

Chef - Contract Catering - Salisbury £12.98p/h

Jobs

Recruitment Solutions

Become a Recruitment Superhero

Company

Corporate Governance