Contract Catering - Sous Chef - Sherborne - £15p/h

Restaurant Manager - Leisure Site - Wimborne£35,000 per annum * Alternate Weekends Off * High-Volume, Hands-On RoleWe are seeking an experienced and dynamic Restaurant Manager to lead our vibrant leisure-site restaurant in Wimborne. This is a fantastic opportunity to take ownership of a fast-paced, high-volume operation and shape a strong, motivated team.This role is not suitable for Assistant Managers looking for a step up - proven Restaurant Manager experience is essential. Key Details<ul><li>Salary: £35,000 per annum</li><li>Hours/Pattern: Includes alternate weekends off</li><li>Location: Wimborne</li><li>Environment: High-volume restaurant (approx. 200 covers daily, rising to 300 in warmer months)</li><li>Operational Scope: Front of House and kitchen oversight</li><li>Sector: Leisure site </li></ul> About the RoleAs Restaurant Manager, you will be a hands-on, operational leader with the ability to deliver outstanding guest experiences while maintaining smooth day-to-day running of the restaurant.You'll oversee both Front of House and kitchen operations, ensuring service excellence, strong communication, and a positive, collaborative team culture. Key Responsibilities<ul><li>Lead, support, and inspire a diverse restaurant team</li><li>Oversee high-volume service with consistent quality</li><li>Ensure smooth coordination between FOH and kitchen teams</li><li>Maintain exceptional standards of service, cleanliness, and safety</li><li>Manage rota planning, stock control, ordering, and daily operations</li><li>Handle guest feedback and ensure service improvements where needed</li><li>Develop and nurture team members, supporting their growth and performance</li></ul> What We're Looking For<ul><li>Proven experience as a Restaurant Manager (essential)</li><li>Strong operational background with confidence managing both FOH and kitchen</li><li>Comfortable working in a busy, fast-paced environment</li><li>Excellent leadership, communication, and problem-solving skills</li><li>A hands-on leader who leads by example</li><li>Ability to build a strong, engaged, and motivated team</li></ul> <hr /> <hr /> <hr /> <hr /> Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Restaurant Manager - Liesure Site - Wimborne £35kp/a

<div><h1>🌊 Seasonal Chef Opportunity - Work on the Beach!</h1>April to September | Live‑Out | £15 per hour | Minimum 40 hours + Paid OvertimeDo you want a job where you can work right on the beach and enjoy a sea view every single day? If the answer is yes, this could be the perfect opportunity for you.A hugely popular fresh-food, sea‑front restaurant in Mudeford is looking for a Chef to join their friendly team for the busy spring/summer season. This is a fantastic chance to enjoy a vibrant coastal working environment while showcasing your skills in a fast‑paced, quality‑driven kitchen.During the warmer months, the restaurant becomes a buzzing destination with outdoor al fresco dining - making this a fun, lively, and rewarding place to work.<hr /><h2>🔑 What's on Offer</h2><ul><li>£15 per hour</li><li>Minimum 40 hours per week</li><li>Paid overtime</li><li>Seasonal contract: April - September</li><li>5 days out of 7</li><li>Straight shifts</li><li>Live‑out role</li><li>Stunning beachside location - Mudeford</li></ul><hr /><h2>🔧 Key Responsibilities</h2><ul><li>Preparing, cooking, and presenting dishes to agreed standards.</li><li>Delivering friendly, high‑quality catering service.</li><li>Supporting food preparation and ensuring a clean, organised kitchen.</li><li>Working collaboratively with the kitchen team to deliver smooth service.</li></ul><hr /><h2>👨‍🍳 What We're Looking For</h2><ul><li>Strong understanding of fresh produce and ingredients.</li><li>Experience in professional kitchens and across different cuisines.</li><li>Knowledge of food production methods and kitchen procedures.</li><li>A positive, approachable attitude and willingness to embrace new ideas.</li></ul><hr /><h2>✅ Requirements</h2><ul><li>Previous experience as a Chef in a similar environment.</li><li>Ability to follow instructions and work well within a team.</li><li>High standards of kitchen hygiene and food safety.</li></ul><hr /><h1>🌟 Spend Your Summer Cooking by the Coast - Apply Now!</h1>ACT NOW - PRESS THE APPLY BUTTON</div> Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Seasonal Chef - Restaurant - Christchurch - £15p/h

<h2>☕ Coffee Shop Assistant Manager - Leisure Site, Christchurch (£30,000 + Great Work-Life Balance)</h2>Our Christchurch leisure site is home to a warm, welcoming coffee shop that prides itself on great service, quality drinks, and a friendly atmosphere. We are looking for a barista‑trained Assistant Manager to support our Coffee Shop Manager and help lead a positive, customer‑focused team.This role offers a £30,000 salary and a genuine work-life balance, with sociable hours and a supportive working environment.<h3>🌟 About the Role</h3>As Assistant Manager, you'll play a key part in the smooth running of the coffee shop, stepping up to lead in the Manager's absence. Your passion for great coffee, excellent service, and strong team leadership will help create an exceptional visitor experience.<h3>🔧 Responsibilities</h3>* Supervise and co‑ordinate daily coffee shop operations* Train, mentor, and support team members* Maintain high standards of cleanliness, organisation, and presentation* Handle customer enquiries and resolve issues professionally* Monitor stock levels and place orders as needed* Ensure compliance with health &amp; safety regulations* Prepare and serve high‑quality food and beverages* Assist with rota planning and performance management* Support recruitment and staff development* Contribute to events and promotional activities to boost engagement<h3>🎯 Candidate Requirements</h3>* Previous hospitality experience, ideally with at least 1 year in a supervisory role* Barista‑trained with hands‑on coffee experience* Strong organisational and multitasking skills* Excellent communication and interpersonal abilities* Confident team leader with a positive, motivating attitude* Adaptable, proactive, and comfortable in a fast‑paced environment* Flexibility to work weekends and holidays as needed<h3>💼 What We Offer</h3>* £30,000 salary* Sociable working hours and strong work-life balance* Staff discount scheme (after probation)* Free parking* Day off for your birthday* Uniform provided<h1>* Supportive and enjoyable working environment</h1>Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Assistant Manager - Leisure Site - £30kp/a Christchurch

<h2>Chef - Contract Catering Site (Outskirts of Weymouth)</h2>£15.25 per hour | 35 hours per week + paid overtime1 weekend in 4 | Day Shifts | Must drive or have access to transportWe're looking for an experienced and reliable Chef to join our contract catering team based on the outskirts of Weymouth. This is a fantastic opportunity for someone who enjoys a steady, well-structured role with consistent hours and a supportive team environment.<h3>What you'll be doing:</h3><ul><li>Preparing and cooking fresh, high‑quality meals for a contract catering site</li><li>Working across two shift patterns:<ul><li>06:00-14:00 (1‑hour break)</li><li>11:00-19:30 (1.5‑hour break)</li></ul></li><li>Working 1 weekend in every 4, with weekend shifts:<ul><li>07:00-18:30 (2‑hour break)</li></ul></li><li>Maintaining excellent food hygiene and kitchen standards</li><li>Supporting the wider team during busy periods</li></ul><h3>What we're looking for:</h3><ul><li>Proven chef or cook experience</li><li>A positive, proactive attitude</li><li>Ability to work independently and as part of a small team</li><li>Must drive or have access to reliable transport (site is not easily accessible via public transport)</li></ul><h3>What we offer:</h3><ul><li>£15.25 per hour</li><li>Paid overtime</li><li>Stable hours and a predictable rota</li><li>Friendly team and supportive management</li><li>A clean, professional working environment</li></ul>If you're a dependable chef looking for a balanced work pattern and a great team to be part of, we'd love to hear from you.Apply today! Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Chef -  Weymouth - Contract Catering - £15.25p/h

<h2>Sous Chef - Contract Catering (Sherborne)</h2>£15 per hour * 52‑week contract * Full‑time (40 hrs/week)We are looking for a talented and motivated Sous Chef to join our established Contract Catering team in Sherborne. If you thrive in a fast‑paced kitchen and enjoy working with a strong, supportive brigade, this could be the perfect next step in your career.<h3>What We Offer</h3><ul><li>52‑week contract at £15 per hour</li><li>40 hours per week, working 5 out of 7 days</li><li>Every third weekend off for a healthy work‑life balance</li><li>Join a strong, stable and experienced team</li><li>Opportunity to work within a large‑scale catering environment</li></ul><h3>About the Role</h3>You will support the Head Chef in delivering high‑quality meals for a busy independent school setting. We cater for:<ul><li>600+ lunches daily</li><li>500 supper meals</li><li>Including 500+ boarding students</li></ul>This is a great opportunity for someone who enjoys volume catering while still delivering excellent quality and consistency.<h3>About You</h3><ul><li>Experience as a Sous Chef or strong Chef de Partie ready to step up</li><li>Passionate about food and high‑standard service</li><li>Organised, calm under pressure, and a team player</li><li>Ability to contribute to menu planning and daily operations</li></ul>Apply today with an updated CV!!!!Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Contract Catering - Sous Chef - Sherborne - £15p/h

Restaurant Manager - Liesure Site...

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