Sous Chef - £32,240 per year - Twyford Location: TwyfordSalary: £32,240 per annumHours: 40 hours per week (10‑hour shifts)Working Pattern: 40 hours per week with every other weekend offEnvironment: Nursing Home Are you an experienced and passionate Sous Chef looking for a role that offers both purpose and work-life balance? Join our friendly team at a respected nursing home in Twyford, where your skills will directly enhance the wellbeing of our residents. What We Offer- Competitive salary of £32,240 per year- Daytime shifts only - no late nights or evening work- A stable 4 day week , 10 hours shifts with every other weekend off- A warm, supportive and caring team culture- The chance to create fresh, nutritious, home‑style meals that truly matter- Support with DBS application if required What We're Looking For- Experience working as a Sous Chef or in a similar professional kitchen role- NVQ Level 2 in Professional Cookery (or equivalent)- Level 2 Food Hygiene Certificate - essential- A passion for producing well‑presented, nutritious dishes- Understanding of dietary needs, particularly for older adults- A positive, reliable team player with a caring approach- Willingness to complete a DBS check (assistance provided) What you`ll love about working with us-A calm , respectful workplace- Supportive Management- The chance to build relationships with residents- A role where your cooking truly makes a difference Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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