Evening Chef

<h1>Construction Project Manager</h1>Salary: £40,000 basic + £50,000-£70,000 OTE (via project completion bonus)Hours: 40 hours per week | Monday-FridayContract Type: Permanent<hr /><h2>Role Summary</h2>We are seeking an experienced Construction Project Manager to oversee and manage key in‑house projects, including the redevelopment of existing buildings, new build developments, and mixed‑use schemes.The successful candidate will have a strong background in project management, budgeting, and analysis, with QS skills considered an advantage. A RICS qualification is preferred but not essential.Reporting directly to the Managing Director, the Construction Project Manager will lead projects from inception to completion, ensuring delivery on time and within budget. The role also involves building effective relationships with third‑party suppliers and contractors, and ensuring compliance with all relevant regulations and standards.This position offers the opportunity to gain hands‑on experience across all aspects of multi‑site development while contributing to the ongoing growth and success of the organisation.<hr /><h2>Key Responsibilities</h2><ul><li>Coordinate internal resources, third‑party suppliers, and contractors for key projects, ensuring flawless execution</li><li>Ensure timely, in‑scope, and on‑budget delivery of all projects</li><li>Develop project scopes for commercial new build or refurbishment projects, including clear objectives and technical feasibility plans</li><li>Manage resource availability and allocation, and oversee project progress comprehensively</li><li>Utilise verification techniques to manage changes in scope, schedule, and costs</li><li>Measure project performance, report to management, and escalate issues where necessary while maintaining strong relationships with all parties</li></ul><hr /><h2>Benefits</h2><ul><li>Car mileage allowance</li><li>Employee discount for friends and family</li><li>Internal progression opportunities</li><li>Free on‑site parking</li><li>£250 reward for employee referrals</li></ul><hr /><h2>Requirements</h2><ul><li>Proven track record in construction, fit‑out, refurbishment, and building project management</li><li>Experience with new build steel portal frame buildings</li><li>Experience leading projects from cradle to grave</li><li>Knowledge and experience with appropriate software, including Monday.com</li></ul><hr /><h2>About the Organisation</h2>A well‑established and rapidly expanding UK business with multiple sites nationwide and a strong pipeline of future development. The company prides itself on delivering excellent service, quality, and value across all locations.All roles require candidates to have the legal right to work in the UK.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Construction Project Manager - Whitney

Pay: £30,000.00-£32,000.00 per yearJob Title: ChefWE'RE HIRING: CHEFDo you love fresh food, local produce, and being part of something community‑driven?We're looking for a full‑time Chef to join a daytime venue known for great lunches, quality coffee, and proper homemade bakes.About the RoleYou'll be working with locally sourced, seasonal ingredients to create fresh daytime dishes and contribute to a menu built around creativity, comfort, and quality. This is a hands‑on role with genuine input - not a place where you simply follow a script.Why You'll Enjoy This Role<ul><li>Cook with fresh, locally sourced produce</li><li>Work in a newly installed, modern kitchen</li><li>Have creative freedom and input into menu development</li><li>Enjoy daytime hours with no late nights</li><li>Be part of a friendly, community‑focused environment</li></ul>The Details<ul><li>Position: Full Time</li><li>Location: Daytime hospitality venue in the Oxfordshire area</li></ul>Who We're Looking For<ul><li>Passion for fresh, simple, well‑executed food</li><li>A positive, can‑do attitude</li><li>Someone who enjoys being part of a growing, community‑driven business</li></ul>Job DescriptionAs a Chef, you'll play a key role in delivering high‑quality daytime food using seasonal, locally sourced ingredients. You'll work in a brand‑new kitchen, preparing lunch dishes, baked goods, and event menus - with plenty of opportunity to bring your own ideas to the table.Responsibilities include:<ul><li>Preparing and cooking fresh, seasonal daytime dishes</li><li>Working with local suppliers and produce</li><li>Supporting menu development with creative input</li><li>Maintaining high standards of food quality, hygiene, and presentation</li><li>Assisting with prep, stock control, and kitchen organisation</li><li>Participating in food events and community‑focused activities</li><li>Working collaboratively within a supportive team</li></ul>Candidate Must‑Haves<ul><li>Experience as a chef or strong professional kitchen background</li><li>Passion for fresh, simple, well‑made food</li><li>Creativity and enthusiasm for menu input</li><li>Positive, reliable, team‑focused attitude</li><li>Food hygiene knowledge (or willingness to obtain certification)</li></ul>If you're a chef who wants to cook great food, enjoy your work, and be part of a genuine community space, we'd love to hear from you.Job Types: Full‑time, Part‑time, PermanentBenefits:<ul><li>Company events</li><li>Discounted or free food</li><li>Employee discount</li><li>On‑site parking</li><li>Store discount</li></ul> Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Chef 

<h1>Director of Admissions &amp; Marketing</h1>Oxfordshire Salary: £75,000 + benefitsA leading independent school in Oxfordshire is seeking an exceptional Director of Admissions &amp; Marketing to join its Senior Leadership Team. This is a rare opportunity to shape the strategic direction of a respected school and to play a central role in welcoming families into a warm, ambitious, and values‑led community.<h2>About the Role</h2>As Director of Admissions &amp; Marketing, you will oversee the complete admissions journey-from first enquiry through to enrolment-ensuring every family experiences a personalised, thoughtful, and seamless introduction to the school. You will lead the school's brand and communications strategy with sensitivity and precision, ensuring messaging remains distinctive, consistent, and aligned with the school's ethos.Working closely with the Principal and senior colleagues, you will develop and deliver a forward‑thinking MAC strategy, informed by market insight, digital trends, and data‑driven decision‑making. You will lead a dedicated team, coaching and inspiring them to deliver excellence across admissions, marketing, digital, communications, and events.<h2>Key Responsibilities</h2><ul><li>Shape and execute the school's admissions and marketing strategy to support enrolment goals.</li><li>Ensure outstanding family experiences at every stage of the admissions journey.</li><li>Develop a refined and distinctive brand presence across all channels.</li><li>Maintain accurate forecasting, data integrity, and CRM excellence.</li><li>Lead, coach, and develop a high‑performing MAC team.</li><li>Build strong relationships internally and externally, including with feeder schools, partners, and international networks.</li><li>Monitor market trends and competitor activity to identify new opportunities.</li><li>Oversee digital experience, communications quality, and engagement activity.</li></ul><h2>About You</h2>You will be a confident, polished professional with:<ul><li>Significant experience in admissions, marketing, brand, or service‑driven leadership roles.</li><li>A strategic mindset matched with hands‑on delivery skills.</li><li>Strong people leadership and the ability to inspire and guide a team.</li><li>Excellent communication skills, emotional intelligence, and relationship‑building ability.</li><li>Confidence working with data, insight, and CRM systems.</li><li>A calm, collaborative approach and sound judgement.</li><li>Creativity, commercial awareness, and a commitment to delivering excellence.</li></ul><h2>Why Join?</h2>This is a senior, influential role within a respected independent school that prides itself on its nurturing culture, high standards, and commitment to an outstanding educational experience. You will join a supportive leadership team and have the space to innovate, shape strategy, and make a meaningful impact.<h1>If you are Interested in this role, please contact Giles for further information 01635 34949</h1> Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Director of Marketing and Admissions

Catering Supervisor - Prestigious Private School (Term Time Only)Location: OxfordshireSalary: £31,000 - £33,000 (Term Time Only)Start Date: ASAPAre you an experienced catering professional looking to take the next step in your career-without sacrificing work-life balance?A leading private school in Oxfordshire is seeking a passionate Catering Supervisor to join their dedicated in‑house catering team.This is a term-time only position, offering an excellent opportunity for someone who thrives in a fast‑paced environment but values regular holidays and predictable hours.<h3>The Role</h3>As Catering Supervisor, you will support the Catering Manager in delivering a high‑quality food service to students, staff, and visitors. You will play a key role in ensuring the smooth daily operation of the kitchen and dining areas.Key responsibilities include:<ul><li>Supervising daily catering operations and front‑of‑house service</li><li>Leading and motivating a small catering team</li><li>Ensuring high standards of food hygiene, safety, and presentation</li><li>Supporting menu delivery and assisting with food preparation when required</li><li>Managing stock, ordering supplies, and monitoring wastage</li><li>Ensuring compliance with school policies and regulatory standards</li><li>Providing excellent customer service in a friendly, welcoming environment</li></ul><h3>About You</h3>We're looking for someone who is enthusiastic, organised, and committed to maintaining exceptional standards.You will have:<ul><li>Previous experience in a supervisory role within catering or hospitality</li><li>Strong communication and leadership skills</li><li>A hands‑on, positive, team‑focused approach</li><li>Knowledge of food safety and hygiene (Level 2 or 3 preferred)</li><li>The ability to work effectively during busy service periods</li></ul><h3>Benefits</h3><ul><li>Competitive salary: £31,000-£33,000</li><li>Term-time only - enjoy school holidays off</li><li>Daytime hours (no late nights)</li><li>Free meals on duty</li><li>Supportive and friendly working environment</li><li>Opportunities for professional development</li></ul>If you are interested in this role, please contact Giles for further Information on 01635 34949Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Catering Supervisor

Evening Chef - Job OpportunityLocation: Oxfordshire Pay: £34,000 Working Hours: 12:00 p.m.-8:00 p.m. Contract: 44-week term-time or 52-week full-year options<h2>Role Overview</h2>We are looking for an enthusiastic and capable Evening Chef to join the catering team at a prestigious independent school in Oxfordshire. In this role, you'll work alongside the Head Chef to deliver nutritious, well-balanced meals for pupils and staff during the afternoon and evening service. You'll play a key part in maintaining excellent culinary standards, food safety, and smooth kitchen operations.<h2>Main Duties</h2><ul><li>Prepare and serve high‑quality evening meals for students and staff.</li><li>Assist the Head Chef with menu development and daily kitchen tasks.</li><li>Lead and support the kitchen team during evening service.</li><li>Uphold strict food hygiene, allergen, and health &amp; safety procedures.</li><li>Monitor stock levels and help with ordering supplies.</li><li>Provide catering for special diets and school functions as required.</li></ul><h2>What We're Looking For</h2><ul><li>Experience as a Chef or Sous Chef, ideally within education, hospitality, or contract catering.</li><li>A passion for fresh, wholesome cooking and balanced menus.</li><li>Strong communication and organisational abilities.</li><li>Solid understanding of food safety and allergen management.</li><li>Confidence working independently during evening shifts.</li><li>Dependable, adaptable, and committed to high standards.</li></ul><h2>Contract Options</h2><ul><li>44 weeks (term‑time): Perfect for those who prefer school holiday breaks.</li><li>52 weeks (full year): Ideal for candidates seeking consistent, year‑round work.</li></ul><h2>What's on Offer</h2><ul><li>Competitive hourly rate (£16-£18 depending on experience).</li><li>A friendly, supportive working environment within a respected private school.</li><li>Opportunities for training and professional growth.</li><li>A stable schedule with evening hours that support work-life balance.</li></ul>  Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Evening Chef

Construction Project Manager -...

Chef

Director of Marketing and...

Catering Supervisor

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