Cook Manager

Bus Driver with Caring Duties Location: Antrim and/or MagherafeltSalary: £12.31/hourHours: 37.5 hours Join our dedicated team and play a vital role in helping vulnerable adults access the support, activities, and care they rely on every day. Your Key Responsibilities<ul><li>Safely collect and transport clients - including older adults and individuals with physical, sensory, or cognitive disabilities - to Adult/Day Care facilities, classes, outings, and community events.</li><li>Carry out daily vehicle checks and basic maintenance (fuel, oil, water, tyres, cleaning, minor repairs, puncture changes).</li><li>Operate tail lifts safely (full training provided).</li><li>Ensure wheelchair users are secured using approved restraint systems.</li><li>Maintain accurate daily and monthly vehicle logs, including mileage, fuel usage, passenger numbers, and loading details.</li><li>Support with loading/unloading and deliver essential supplies such as meals, bedding, equipment, laundry, and other items as required.</li></ul>Caring &amp; Client Support<ul><li>Assist clients with mobility and comfort needs, including boarding and exiting the vehicle, supporting wheelchair users, and small tasks like fastening clothing or switching off appliances.</li><li>Provide minor first aid when needed (no certificate required).</li><li>Support Care Assistants during day centre activities, outings, and functions (e.g., serving meals).</li><li>Assist in emergency evacuations and provide transport support alongside the ambulance service.</li></ul>What You Need<ul><li>Enhanced Access NI</li><li>Category D (bus) Licence with no restrictions</li><li>Valid CPC Card</li></ul> Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Bus Driver with Caring Duties

CookAntrim£12.75 per hourKEY RESULT AREAS / MAIN RESPONSIBILITIESTo cater for any dietary requirements and special functions as the need may ariseTo utilise staff, materials and equipment in an efficient and effective mannerTo ensure that the food is cooked and stored in hygienic conditionsTo contribute ideas on staff menus, functions and the catering service in generalTo order and check food supplies and ensure that the procedures are adhered to at all times in relation to quantity and quality controlGENERAL MANAGEMENT RESPONSIBILITIES <ul><li>Ensure the appropriate governance and risk management arrangements are in place for the services you are responsible for and take appropriate action to identify and manage risk and to maintain safety of users, staff and others in accordance with relevant regulations, policies and procedures;</li><li>It is essential to ensure that the highest standards of infection prevention and control are maintained to ensure patient and client safety and maintain confidence in the Trust. As a Manager, you must ensure that you implement all instructions/ policy in this area and that all staff are made aware of and fully comply with these;</li><li>Where the post-holder has responsibility for managing a budget, ensure that services are managed and developed both in accordance with agreed and funded priorities as set out on a yearly basis and in accordance with Standing Financial Instructions, particularly ensuring your compliance with payroll documentation procedures and timescales;</li></ul>Ensure the necessary arrangements are in place in regard to the 'Knowledge and Skills Framework' outlines, where this applies, for the posts for which you have management responsibility and ensure that each member of staff has an annual development and performance review, a personal development plan and that arrangements are in place to ensure that staff have maximum opportunity to progress through gateways in their pay bands and to contribute effectively towards our objectivesESSENTIAL CRITERIABasic Food Hygiene Certificate/ willing to attend Level 3 Intermediate Hygiene Certificate Course*City &amp; Guilds 706/1ORNVQ Level 2 Food Preparation and Cooking or prepared to take NVQ Level 2 Food Preparation and CookingAND1 year's industrial/commercial experience (Equivalent qualifications considered)OtherHold a current full driving licence which is valid for use in the UK and have access to a car on appointment. This criteria will be waived in the case of applicants whose disability prohibits driving but who have access to a form of transport approved by the Trust which will permit them to carry out the duties of the postTo apply send cv via link to Hollie

Cook 

Job Role: Hotel Room AttendantLocation: BelfastPay rate: £12.21 per hourHours: Part time, Full time and Casual hours available Are you an experienced hotel housekeeper looking for a new opportunity in a vibrant and fast-paced hotel environment? We're hiring! The Room Attendant will support the smooth running and objectives of the Housekeeping department. All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards and collaborate closely with other departments within the hotel. As a Room Attendant, you'll be right in the heart of the hotel, so we want you to take pride in everything you'll be doing to support the Head Housekeeper and keep the hotel clean as a whistle. We offer flexible working conditions with the opportunity for overtime. Full training will be provided so that you are confident to ensure that every bedroom and bathroom is clean and well-presented for the guests. Based in Belfast City with great transport links nearby. Here are some of the key responsibilities for a Room Attendant:* Dusting, polishing, vacuuming* Refreshing of all towels and linen as required* Stripping and making beds* Cleaning bathrooms* Reporting any maintenance issues and safety hazards* Working as part of a vibrant team to exceed our guests' expectations What we're looking for:* Experience in a similar role, using a variety of cleaning products and equipment for minimum 1 year.* Strong attention to detail, reliable, and punctual.* Experience meeting deadlines and working efficiently with minimal supervision.* Positive attitude and work well as part of a team.* Basic knowledge of Health &amp; Safety. Apply today with your CV!Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Hotel Room Attendant

Job Role: HGV MechanicLocation: BelfastHours: 08.00am - 5.00pm, Monday to Friday (One-hour lunch break unpaid)Salary: £18.00 - £20.00 per hour depending on qualifications and experience.Permanent role Your role:The role of HGV Mechanic is to increase productivity and efficiency within your department and ensure the smooth operating of our Transport function with inspections, MOT prep diagnostic work and fault finding, repairs and maintenance and assisting at breakdowns and recording essential maintenance paperwork. You will be reporting to the Operations Director while working as part of a team of experienced mechanics. Your responsibilities:* Maintenance and repair of all vehicle types.* Plant maintenance and repair of any site equipment of a type that by its nature and design falls in the capabilities of a vehicle mechanic.* Conduct routine inspections, including part and machinery repair cost analysis highlighting the need to repair or replace* Pre-MOT inspections as necessary.* Vehicle roadworthiness inspections.* Produce vehicle defects diagnosis reports and communicate findings with Service Manager/Operation Director.* Monitoring the general wear and tear of vehicles and their parts whilst recording any abnormalities and reporting to the Lead mechanic/ Operations Director.* Carrying out any general repairs, major overhauls or replacements of vehicle engines and gearboxes as required.* Attend vehicle breakdowns and conduct roadside repairs as necessary.* Carrying out automotive electrical work.* Carrying out gas and electrical welding as necessary.* Liaise with Mechanic Supervisor/Operations Director and determine specification of work to be undertaken whilst consulting with Service Manager to agreed KPIs and costings.* Liaise with lead mechanic /Operations Director in relation to the ordering of parts, equipment etc. as required with suppliers.* Responsible vehicle/maintenance site security as appropriate.* Adhering to all relevant Health and safety legislation.* To complete all documentation including worksheets, certificates, receipts applying signatures as appropriate and in accordance with company policy and procedures.* To undertake statutory training as and when required. You will have:* Fully qualified to City &amp; Guilds level 3, BTEC or NVQ in Heavy Vehicle Mechanics, Maintenance &amp; Repair or equivalent.* Must have worked in a workshop environment within the last two years conducting a similar role that displays your ability to part of a team.* You must have practical knowledge of modern diagnostic equipment/techniques.* You must be computer literate.* You will have a full, valid driving license* HGV license preferable not essential* You must have the ability to work in a busy and high-pressure environment.* You will display a high level of enthusiasm and self-motivation, and will always have a can-do attitude. If this sounds like you, then please apply with your CV today!Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

HGV Mechanic

Cook Manager Location: BelfastSalary: £14 per hourHours: 37-40 hours per week About the RoleWe are seeking an experienced and enthusiastic Cook Manager to lead our catering operation within the Home. You will be responsible for preparing high‑quality, home‑cooked meals using fresh ingredients, while ensuring all dietary, nutritional and cultural requirements of our residents are met. This is a hands‑on leadership role, ideal for someone who takes pride in great food, excellent standards, and a warm, supportive kitchen environment. Key Responsibilities<ul><li>Lead and support the kitchen team.</li><li>Prepare fresh, high‑quality meals and cater for dietary needs.</li><li>Maintain food safety, hygiene, HACCP and health &amp; safety standards.</li><li>Manage stock, budgets, menus and ordering.</li><li>Build positive relationships with residents, staff and visitors.</li><li>Follow Beaumont policies and attend mandatory training.</li></ul> Requirements<ul><li>Minimum 2 years' experience as a Chef/Cook.</li><li>Chef qualification &amp; Food Hygiene Certificate.</li><li>Knowledge of nutrition for the elderly, health &amp; safety, HACCP, RIDDOR and food storage.</li><li>Strong communication, leadership and time‑management skills.</li><li>Ability to manage special diets, including altered textures.</li></ul> Personal Attributes<ul><li>Reliable, calm and able to work independently.</li><li>Caring, innovative and committed to quality.</li><li>Able to mentor and support staff.</li><li>Responds well to feedback.</li></ul> Apply NowIf you're passionate about great food and leading a successful kitchen, please apply now!Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Cook Manager

Bus Driver with Caring Duties

Cook

Hotel Room Attendant

HGV Mechanic

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