Mobile General Assistant - Romsey/Winchester £13p/h

Chef de Partie📍 Location: Yateley💷 Rate: £14.72 per hour🕒 Hours: 40 hours per week (flexible and reduced hours considered)Are you passionate about creating exceptional food experiences? Do you thrive in a fast-paced kitchen where quality and care come first? We're looking for a skilled Chef de Partie to join our culinary team and help deliver outstanding meals that bring joy to our customers.________________________________________🍴 Your RoleAs Chef de Partie, you'll take charge of a section of the kitchen, working alongside our Sous Chef and Head Chef to prepare a diverse and delicious menu. You'll ensure food is cooked to perfection, hygiene standards are met, and service runs smoothly.Key Responsibilities:* Prepare and present high-quality dishes across a varied menu* Maintain cleanliness and hygiene in all food prep areas* Minimise food waste and support stock rotation* Collaborate with the kitchen team for efficient service* Operate kitchen equipment safely and report any issues* Complete documentation and uphold company standards* Contribute to team meetings and training sessions________________________________________🌟 Why Work With Us?We offer more than just a job - we provide a rewarding environment that supports your health, finances, and career growth.🧘‍♂️ Health &amp; Wellbeing* Discounts on gym, fitness, and wellbeing services* Mental health support* Flexible working options* Online GP appointments💼 Financial Benefits* Pension plan: contribute 4-8% and we'll match it or better* Easy pension transfer service* Financial advice, savings support, loans, and free life assurance* Discounts on shopping, holidays, phones, tech, and more🚀 Career Development* Ongoing training and development programmes* Access to Leadership Pathways online learning* Clear progression and promotion opportunities________________________________________👥 What We're Looking For* Experience in a professional kitchen environment* Strong teamwork and communication skills* A passion for food and attention to detail* Commitment to food safety and hygiene standards________________________________________Ready to bring your culinary skills to a team that values excellence and growth?Apply now and start your journey in a kitchen where your talent is celebrated and your future is supported. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Chef De Partie - Yateley

Sous Chef - £35,000 - Lyndhurst A great privately owned boutique hotel is looking for an experienced Sous Chef. They pride themselves on making all the food in the kitchen, using locally sourced, freshly picked and seasonal produce so this is a great opportunity for a Sous Chef looking for a great challenge with plenty of growth and development. Key Information: * Salary: £35,000- £38,000 depedning on exp plus £4-5k service charge * Hours: 5/7 Days, 45 hours per week maximum * Location: Lyndhurst * Contract: Permanent Key Responsibilities of the role include: To ensure the food preparation and presentation meets the required standards To keep all working areas clean and tidy To supervise and motivate the team when required To comply with hotel's health and safety and food safety legislations To monitor portion control, fresh food, and dry store orders In order to be successful, you'll need to have: Experience working in a similar role / establishment Excellent communication skills Ability to work well under pressure Passionate about food Enthusiastic attitude and willingness to take operation to the next level This a great oppoutunity not to be missed - Apply now! If this sounds like a role you will be interested in then please click the "Apply" Button Below Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience. Eligibility: In line with the requirements of the Asylum &amp; Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Sous Chef - Hotel - Lyndhurst £35k-£38kp/a

<h3>Chef Manager - Romsey - Contract Catering - Term Time - £16.02p/h</h3>Shift: Monday-Friday, 7:30am-2:30pm (32 hours per week)Pay: £16.02 per hourWeeks: 39 weeks per year (term time only)Team: Managing a team of 2Service: Catering for up to 250 pupils (number on roll, not uptake)Extras: Occasional evening parent events/inset days as applicable<hr /><h3>About the Company:</h3>Our client is a market-leading contract catering company specialising in school food. They blend deep knowledge of the education sector with culinary creativity to deliver exciting food experiences for children. Their commitment to quality and care has driven rapid growth, and they're now seeking a talented Chef Manager to lead the kitchen team at a school in Romsey.<hr /><h3>The Role:</h3>As Chef Manager, you'll have full operational and financial responsibility for the school's catering facility. You'll lead a small team and ensure the highest standards of food and service are consistently delivered.<hr /><h3>Key Responsibilities:</h3><ul><li>Lead, coach, and motivate your kitchen team</li><li>Manage stock, food, and labour costs</li><li>Ensure consistent food quality and service standards</li><li>Drive engagement through promotions and events</li><li>Oversee menu development and innovation</li><li>Maintain compliance with company procedures and legislation</li><li>Conduct regular audits to uphold standards</li></ul><hr /><h3>About You:</h3><ul><li>Experience in a similar environment, ideally within education catering</li><li>Craft-based cooking skills using fresh ingredients</li><li>Strong understanding of health &amp; safety and food hygiene</li><li>Financial acumen (GP management, cost control)</li><li>Confident team leader with line management experience</li><li>OND/HND qualification (advantageous but not essential)</li></ul><hr /><h3>Why Apply?</h3><ul><li>Great hours: Monday-Friday, 7:30am-2:30pm - no late nights</li><li>Term time only: 39 weeks per year - enjoy extended breaks</li><li>Competitive pay: £16.02 per hour</li><li>Career development: Access to apprenticeships and training courses</li><li>Supportive culture: Work with a fast-growing, ambitious company</li></ul><hr /><h3>Safeguarding Notice:</h3><h3>All staff are expected to share the company's commitment to safeguarding and promoting the welfare of children and young people. An enhanced DBS disclosure will be required.</h3>Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Cook Manager - Romsey - £16.02p/h Contract Catering 

<h3>Chef Manager - Meonstoke - Contract Catering - Term Time - £15.75p/h</h3>Shift: Monday-Friday, 7:30am-2:30pm (35 hours per week)Pay: £15.75 per hourWeeks: 39 weeks per year (term time only)Team: Managing a team of 2Service: Catering for up to 250 pupils (number on roll, not uptake)Extras: Occasional evening parent events/inset days as applicable<hr /><h3>About the Company:</h3>Our client is a market-leading contract catering company specialising in school food. They blend deep knowledge of the education sector with culinary creativity to deliver exciting food experiences for children. Their commitment to quality and care has driven rapid growth, and they're now seeking a talented Chef Manager to lead the kitchen team at a school in Meonstoke.<hr /><h3>The Role:</h3>As Chef Manager, you'll have full operational and financial responsibility for the school's catering facility. You'll lead a small team and ensure the highest standards of food and service are consistently delivered.<hr /><h3>Key Responsibilities:</h3><ul><li>Lead, coach, and motivate your kitchen team</li><li>Manage stock, food, and labour costs</li><li>Ensure consistent food quality and service standards</li><li>Drive engagement through promotions and events</li><li>Oversee menu development and innovation</li><li>Maintain compliance with company procedures and legislation</li><li>Conduct regular audits to uphold standards</li></ul><hr /><h3>About You:</h3><ul><li>Experience in a similar environment, ideally within education catering</li><li>Craft-based cooking skills using fresh ingredients</li><li>Strong understanding of health &amp; safety and food hygiene</li><li>Financial acumen (GP management, cost control)</li><li>Confident team leader with line management experience</li><li>OND/HND qualification (advantageous but not essential)</li></ul><hr /><h3>Why Apply?</h3><ul><li>Great hours: Monday-Friday, 7:30am-2:30pm - no late nights</li><li>Term time only: 39 weeks per year - enjoy extended breaks</li><li>Competitive pay: £15.75 per hour</li><li>Career development: Access to apprenticeships and training courses</li><li>Supportive culture: Work with a fast-growing, ambitious company</li></ul><hr /><h3>Safeguarding Notice:</h3><h3>All staff are expected to share the company's commitment to safeguarding and promoting the welfare of children and young people. An enhanced DBS disclosure will be required.</h3>Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Cook Manager - Meonstoke - Education Site - £15.75p/h

<h3>Mobile General Assistant - Winchester &amp; Romsey Area - Term Time 39 Weeks</h3>Pay: £13 per hourHours: 25 per weekMileage: PaidWe're looking for a Mobile General Assistant to join our team, supporting two sites in the Winchester and Romsey area. This is a fantastic opportunity for someone who enjoys variety and independence in their work.<h4>Key Details</h4><ul><li>Must have a car and be able to drive (essential)</li><li>Mileage expenses paid</li><li>25 hours per week</li><li>£13 per hour</li><li>Flexible schedule across two sites</li></ul><h4>About the Role</h4>You'll provide general assistance across both locations, ensuring smooth day-to-day operations. Duties may include light catering support, cleaning, and helping with site services.<h4>What We're Looking For</h4><ul><li>Reliable and proactive individual</li><li>Ability to work independently and manage time effectively</li><li>Full UK driving licence and own vehicle</li></ul>📍 Locations: Winchester &amp; Romsey<h3>💷 Apply today and enjoy a role with flexibility and great hourly pay!</h3>Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Mobile General Assistant - Romsey/Winchester £13p/h

Chef De Partie - Yateley

Sous Chef - Hotel - Lyndhurst...

Cook Manager - Romsey - £16.02p/h...

Cook Manager - Meonstoke -...

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Mobile General Assistant - Winchester & Romsey Area - Term Time 39 Weeks

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