Chef de Partie - Leatherhead

Chef De Partie - High Volume Pub - £32-33kBased near Guildford, SurreyChef De Partie needed due for a village gastro Pub on the outskirts of Guildford.This prestigious pub uses high quality, fresh, locally sourced ingredients to cater to a very high level. They want to put a focus on fresh food and a good volume, rather than fine dining. This is a great opportunity as the owner also owns a number of other restaurants.Main duties and responsibilities of the Chef De Partie (Near Guildford, Surrey): Implement Health &amp; Safety legislation and COSHH at all times Cater for the casual dining restaurant during the day Cooking and preparation of high quality meals for potentially large volumes of customersResponsibilities Working with the more junior members of staff and training them Using fresh ingredients to make good, quality food. What you need to be successful in the Chef De Partie role (Near Guildford, Surrey):* Past experience working in a fresh food environment* Excellent communication and able to work as part of a team* Experience in costing and management of staff* Works well under pressure* Passionate personality that will reflect in your food and your team membersBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Chef De Partie - Guildford

Chef De Partie - Education- Dorking - From £26k Term time only-Mon - Fri 11.30 - 19.30Term time only (40 weeks) Role Overview:Recruiting a Chef De Partie for a prestigious independent boarding school in Dorking.You will be working within a great team using fresh and seasonal produce to create nutritious and well balanced food for the students keeping up to date with modern food trends, there is a lot of hospitality to the business also.Main Duties and Responsibilities as a Chef De Partie To prepare and present food to meet the required standard To ensure the work area is kept clean and tidy Running a section within the kitchen What You Need To Be a Successful Chef De Partie Previous experience in a fresh food kitchen Willingness to learn and progress Great communication skills and ability to work well within a team The Reward/Benefits - Chef De Partie Work Life Balance Competitive Pay Joining a fantastic Contract Catering companyBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

CDP - Dorking - St Teresa's

Chef de Partie - CobhamKey Information:- Working in a school- Term time only (43 weeks)- Predominantly Monday to Friday shifts - with occasional Saturday mornings- £14.50 per hour- PermanentWe are looking for an experienced Chef to join a great independent school based in Cobham, Surrey, where they serve fresh food, and are looking for someone with a passion for hospitality.As well as cooking and serving high quality, freshly cooked meals from locally sourced ingredients, you will be focusing on delivering the highest quality of food and service along with flair, originality, and the ability to make this one of the best school catering offers in the area.Main Duties and Responsibilities as a Chef- To prepare and present food to meet the required standard- To ensure your section is run efficiently and effectively- To ensure the work area is kept clean and tidy- Learn and develop under senior chefsBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Chef de Partie - Cobham - Holroyd Howe

Are you looking for your next opportunity - We are currently recruiting for a Head Chef for a picturesque golf club located near Reigate, Surrey This Head Chef position offers a good salary plus benefits including: All food is prepared on-site from fresh quality ingredients. There is a bar menu plus a more fine dining menu for functions and wedding banqueting events. Duties include: - Assisting the executive chef in running the kitchen - assisting with stock take - Assisting with ordering when required - accepting and checking deliveries - supporting and training junior team members Experience &amp; Skills: - previous experience at a similar level - experience working with fresh food - level 3 Food Hygiene Hours: You will be working 5 out of 7 days, primarily on daytime shifts with occasional evening functions.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Head Chef - Reigate

Chef de Partie - Independent School £28k39 weeks per yearMonday to FridayLeatherhead We are looking for an experienced Chef de Partie for a prestigious independent school based in Leatherhead. This role will require an enthusiastic chef willing to work a variety of hours and possibly evenings. In the role you will be expected to:* Work professionally, efficiently, and safely at all times in line with company policy* Have a good eye for detail, presenting food to the client's specification* Take the initiative and go the extra mile* Be passionate about food, service and willing to learn new skills* Have a positive attitude and work well individually and as part of the team Benefits:* Pension benefits* Permanent contract with a national contract caterer Required skills / experience:* Experience as a CDPYou will also be expected to have a City &amp; Guilds culinary qualification or equivalent experience* At least a Level 2 Food Hygiene certificate* Passion for hospitality and service If you are interested in this role, please applyBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Chef de Partie - Leatherhead

Chef De Partie - Guildford

CDP - Dorking - St Teresa's

Chef de Partie - Cobham - Holroyd...

Head Chef - Reigate

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