Sous Chef - Contract Catering - Taunton £15.73p/h

<h3>👨‍🍳 Chef de Partie - Contract Catering - Taunton</h3>Hourly Rate: £14.73 p/h (£28,833.97 annual equivalent)Hours: 37.5 hours per week - any 5 from 7Shifts: Mix of early and late shifts, weekend work required (not every weekend)Location: TauntonLive-in: Not availableAre you a skilled and motivated Chef de Partie looking to join a professional and supportive team in a contract catering environment? This is a fantastic opportunity to work in a well-structured kitchen where quality and consistency are key.<h4>🔹 What You'll Get:</h4><ul><li>Competitive hourly rate with stable hours</li><li>Varied shift pattern to suit business needs</li><li>Opportunity to work in a dynamic and fast-paced kitchen</li><li>Supportive team and management structure</li></ul><h4>🔹 What We're Looking For:</h4><ul><li>Previous experience as a Chef de Partie or strong Commis ready to step up</li><li>Ability to work across all sections of the kitchen</li><li>Flexible and reliable with a positive attitude</li><li>Passion for food and high standards of presentation</li><li>Willingness to work weekends as required</li></ul><hr />📩 Interested? Apply now and bring your culinary skills to a role where your contribution truly matters.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Chef - Taunton - Contract Catering £14.73p/h

<h3>🍽️ Head Chef - Contract Catering - Taunton</h3>Salary: £38,000 (DOE)Hours: 40 hours per week, predominantly Monday to FridayLocation: TauntonLive-in: Not availableAre you a passionate and experienced Head Chef looking for a fresh challenge in a dynamic contract catering setting? We're seeking a talented individual to lead the kitchen team at a prestigious site in Taunton.<h4>🔹 What's on Offer:</h4><ul><li>Competitive salary based on experience (£38kp/a)</li><li>Predominantly Monday to Friday working pattern</li><li>Occasional weekend cover for annual leave and operational needs</li><li>A supportive and professional working environment</li><li>Opportunity to showcase your creativity and leadership</li></ul><h4>🔹 About You:</h4><ul><li>Proven experience as a Head Chef in a contract catering or similar environment</li><li>Strong leadership and organisational skills</li><li>Passionate about delivering high-quality food and service</li><li>Able to manage stock, budgets, and compliance confidently</li><li>Flexible and reliable with a hands-on approach</li></ul><hr />📩 Ready to take the lead? Apply now and bring your culinary expertise to a role where your skills and ideas will be valued.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Head Chef - Contract Catering - Taunton - £38kp/a

🍽️ Restaurant Manager - Leisure Unit | £35,000 + Tips | Cheddar 🍽️ Full-Time | 37.5 Hours | Hands-On Role | Team of 20 | £15-£20K Weekly Turnover We're looking for a dynamic and hands-on Restaurant Manager to lead a busy leisure-based restaurant in the stunning surroundings of Cheddar. This is a fantastic opportunity to take ownership of a high-performing site with a strong team and impressive weekly turnover. 📍 Location: Cheddar 🕒 Working Pattern: Week 1: 6 days including weekends Week 2: 4 days, no weekends Hours: 8:00-16:00 or 9:00-17:00 Contracted Hours: 37.5 per week 💼 Role Overview: As Restaurant Manager, you'll be responsible for the day-to-day running of the unit, leading a team of 20, and ensuring smooth operations across both front and back of house. You'll be expected to roll up your sleeves and support in the kitchen when needed, maintaining high standards and driving performance. 🔑 Key Responsibilities: Lead and motivate a team of 20 across FOH and BOH Ensure exceptional customer service and operational efficiency Support kitchen operations during busy periods Manage rotas, stock, ordering, and compliance Drive sales and maintain weekly turnover of £15-£20K Maintain health &amp; safety and food hygiene standards Report directly to senior management with performance updates🎯 What We're Looking For: Proven experience in restaurant or hospitality management Strong leadership and organisational skills Comfortable working in a fast-paced, hands-on environment Ability to support kitchen operations when needed Passion for delivering great food and memorable experiences💰 What's On Offer: £35,000 annual salary Tips and performance incentives Structured working pattern with work-life balance Opportunity to manage a thriving site in a unique location Supportive company culture and room to growBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Restaurant Manager - Leisure Unit - £35kp/a - Cheddar 

Blue Arrow Bristol are looking for Class 1 Night Trunk Drivers for mainly ad hoc work (mostly holiday and sickness cover) to work for our well-established client based in Highbridge (TA9). The roles will involve trunking from Highbridge to another location in the country and coming back to Highbridge - no handballing will be involved as all the loading and unloading will be done for you. There will be a variety of different start times available ranging from 5-9pm. Please note that the client is happy to accept drivers with as little as 6 months experience. The pay rate will be £19.00 per hour. Candidate Requirements:<ul><li>Valid UK C+E driving licence with no more than 6 points for minor offences</li><li>Valid CPC and Digi Tacho cards</li><li>Good geographical knowledge</li><li>Good level of written and spoken English</li></ul> Benefits of working for Blue Arrow:<ul><li>Weekly pay</li><li>28 days of paid annual leave accrued on top of your weekly wages</li><li>Blue Arrow App where you can submit your timesheets, request holidays, track your pay, update your personal details etc.</li><li>Great customer service</li></ul> If you are interested in these or any other HGV roles that we have available, please apply online or, alternatively, please call our Driving Consultant Sinita from Blue Arrow Bristol on 01179299449 for more information.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Class 1 Night Trunk Drivers - Highbridge TA9

👨‍🍳 Sous Chef - Contract Catering (Taunton) 📍 Location: Taunton 💷 Salary: £15.73 per hour / £30,791.47 per annum 🕒 Hours: 37.5 hours per week 📅 Schedule: Any 5 out of 7 days - mix of early and late shifts 📆 Weekend Work: Required on rotation to suit business needs 🏠 Live-In: Not available Are you a skilled and motivated chef looking for a better work-life balance without compromising on your passion for food? We're looking for a Sous Chef to join our contract catering team in Taunton. What You'll Be Doing: Supporting the Head Chef in delivering high-quality meals in a fast-paced environment Leading and mentoring kitchen staff Ensuring compliance with food safety and hygiene standards Assisting with menu planning and stock control Maintaining a clean, organised, and efficient kitchen What We're Looking For: Previous experience as a Sous Chef or strong Junior Sous ready to step up Experience in contract catering or similar high-volume environments Excellent communication and leadership skills Flexibility to work a variety of shifts including weekends What We Offer: Competitive hourly rate with stable hours No split shifts Opportunities for progression within a large catering operation Supportive team environmentBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Sous Chef - Contract Catering - Taunton £15.73p/h

Chef - Taunton - Contract Catering...

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