Job title: Catering Assistant Location: Belfast Type: Permanent Rate: £12.38 per hour Accurate Sector Selection in Broadbean: Catering Structure: As a Catering Assistant you will assist and support with food preparation and operation of the hospitality service to ensure a high-quality food and beverage service is provided to customers, staff and visitors. Key Details * £12.38 per hour * Belfast * 32.5 hours a week * Option of working either Monday- Friday 8am-3pm or Monday-Friday 9-4pm Key Responsibilities<ul><li>To provide consistently high standards of customer service at all times when welcoming and serving customers.</li><li>To assist in food preparation using correct equipment in the correct preparation areas in accordance with food hygiene regulations, practices and procedures (as per training).</li><li>Ensure food is appropriately stored in accordance with food hygiene regulations, practices and procedures.</li><li>To serve customers, in accordance with portion sizes and actively promote catering sales. Report any customer comments or complaints to the catering supervisors.</li><li>To ensure correct disposal of waste and recycling in accordance with procedures.</li><li>To provide the highest possible standards of cleanliness ensuring that displays, fixtures, fittings, catering equipment, crockery, cutlery, kitchen utensils, tables, chairs and floor surfaces are maintained to a high standard of cleanliness, by cleaning manually and/or using dish washing equipment in accordance with hygiene practices and procedures.</li><li>To operate all Kitchen Equipment as per training.</li><li>To ensure food products are correctly and attractively displayed and maintain an in-depth knowledge of all menu items especially those that may contain food allergens and provide guidance as required.</li><li>To take cash transactions using the cash register, including cash float, issuing of receipts, correct prices charged, cashing up at the end of a shift ensuring safe storage of takings.</li></ul> Criteria<ul><li>Previous experience in a catering or hospitality environment.</li><li>Previous experience of food preparation in a catering environment.</li></ul> Desirable<ul><li>Level 2 Award in Food Safety in Catering.</li><li>Experience of operating a coffee machine and serving customers in a catering setting.</li><li>Experience of operating a till and cash handling.</li></ul>Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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