Senior Sous Chef - Solihull

Blue Arrow are recruiting for an experienced Sous chef on behalf of our client in the south Birmingham area. Working alongside the Head Chef, your role will be to: - Assist in the daily management of the kitchen team - Aid with menu preparation ensuring quality and freshness standards are met - Stock management and ordering - Lead the kitchen team in the absence of the Head chef - Guide and develop junior chefs - Supervise all food preparation and presentation to ensure highest quality and restaurant standards - Keeping detailed records of wastage, temperature checks, stock levels - Coordinate with restaurant management team on supply ordering, budget, and kitchen efficiency and staffing Previous Experience &amp; Qualifications - City &amp; Guilds 706/1 706/2 NVQ 1,2,3 - Food hygiene level 2 or above - Food allergens - Previous restaurant experience - Strong organisational skills - Knowledge of current food safety regulations, - Ability to work under pressure - Self motivated - Customer service skills. Salary dependent on experience Click APPLY to submit your CVBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Sous Chef - Solihull

👨‍🍳 Job Opportunity: School Chef - Across Coventry 👩‍🍳 Location: Coventry Pay Rate: From £16.00 per hour Contract Type: Part-time / Term-time only DBS Check: Required (Enhanced) Are you a skilled and passionate Chef looking for a rewarding role that fits around school hours? We are seeking experienced and motivated chefs to join our team, preparing nutritious and delicious meals for students in schools across Coventry. Key Responsibilities: * Plan, prepare, and cook balanced meals in line with school dietary guidelines * Manage kitchen operations, including food ordering, stock control, and hygiene standards * Lead and support kitchen assistants to ensure smooth service * Maintain a clean, safe, and compliant kitchen environment * Cater for special dietary requirements and allergens What We're Looking For: * Proven experience as a chef, ideally in an educational or large-scale catering setting * A passion for healthy food and high standards of presentation * Strong organisational and leadership skills * Flexibility to work across different school sites in Coventry * A valid Enhanced DBS check (or willingness to obtain one) What We Offer: * Competitive hourly pay starting from £16.00 * Term-time only working - ideal for work-life balance * Opportunities for training and career development * A supportive and friendly team environment ________________________________________ Make a difference in young lives through food. Apply now to become a valued School Chef in Coventry!Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

School Chef - Coventry

🍽️ Job Opportunity: Catering Assistant - Schools Across Coventry 🍽️ Location: Coventry Pay Rate: From £12.21 per hour Contract Type: Part-time / Term-time only DBS Check: Required (Enhanced) Are you passionate about food and enjoy working in a team-focused environment? We are looking for enthusiastic and reliable Catering Assistants to join our dedicated team, supporting school kitchens across Coventry. What You'll Be Doing: * Assisting with the preparation and serving of nutritious meals to students * Maintaining cleanliness and hygiene in the kitchen and dining areas * Supporting the kitchen team with general duties including washing up and food storage * Ensuring food safety and health &amp; safety standards are met at all times What We're Looking For: * A positive attitude and a strong team spirit * Previous catering or kitchen experience is desirable but not essential * Flexibility to work across different school sites in Coventry * A valid Enhanced DBS check (or willingness to obtain one) What We Offer: * Competitive hourly pay starting from £12.21 * Term-time only hours - perfect for work-life balance * Opportunities for training and development * A supportive and friendly working environment ________________________________________ Ready to make a difference in school communities across Coventry? Apply now and become a valued part of our catering team!Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

DBS Catering Assistant - Coventry

Blue Arrow are recruiting for an experienced Housekeeping Supervisor. Working in a country hotel located in the south Solihull area, your duties will include: * Plan and supervise daily activities and shifts for the housekeeping team. * Train, motivate, and develop housekeeping staff on cleaning techniques and organizational policies. * Monitor staff performance and provide feedback, resolving any issues that arise. * Thoroughly clean rooms, change bedding, replenish consumables * Room turnaround is 30 minutes per room * Inspect guest rooms, public areas, and other designated spaces to ensure high standards of cleanliness and tidiness. * Monitor the quality of work performed by housekeeping assistants. * Manage and maintain an adequate stock of linens, towels, toiletries, and cleaning supplies. * Order and replenish cleaning products and other necessary items. * Ensure the adherence to all relevant health, safety, and sanitation regulations and protocols. * Respond to customer complaints and special requests, ensuring high levels of guest satisfaction. * Liaise with other departments, such as maintenance and the front desk, to address issues and coordinate services. Required Skills and Qualifications * Previous supervisory or managerial experience in housekeeping. * Strong leadership, organizational, and time management skills. * Excellent communication and interpersonal abilities. * A thorough understanding of cleaning procedures, equipment, and safety standards. * Familiarity with budget and inventory management. * Flexibility to work evenings, weekends, and holidays as needed. Salary dependent on experience Hours of work 5 out of 7 days including weekends Due to the location of the site, access to own transport is preferable Click APPLY to submit your CVBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Housekeeping Supervisor - Solihull

Blue Arrow is recruiting for an experienced Sous chef on behalf of our client in the south Birmingham area. Based in a 28 room 3 star boutique Hotel &amp; Wedding Venue which hosts weddings and events all year round alongside the walk-in restaurant, your role will be to: - Cater for up to 150 guests on weddings - Assist in the daily management of the kitchen team - Aid with menu preparation ensuring quality and freshness standards are met - Stock management and ordering - Lead the kitchen team in the absence of the Head chef - Guide and develop junior chefs - Supervise all food preparation and presentation to ensure highest quality and restaurant standards - Keeping detailed records of wastage, temperature checks, stock levels - Coordinate with restaurant management team on supply ordering, budget, and kitchen efficiency and staffing About you: - Experienced in wedding &amp; events catering - Experienced in check on service - Motivated and willing to develop - Passionate about cooking from fresh - Motivated to always deliver the highest standards of service - Flexible with working hours - Evenings &amp; weekends will be necessary Skills required: - Food hygiene level 2 or above - At least 1 year experience in a similar role Hours of work: Full time 5 out of 7 days Evenings &amp; weekends Salary dependent on experience Click APPLY to submit your CVBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Senior Sous Chef - Solihull

Sous Chef - Solihull

School Chef - Coventry

DBS Catering Assistant - Coventry

Housekeeping Supervisor - Solihull

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