Head Chef
Job Details
- Published
- Location
- Kilmarnock, East Ayrshire
- Role Type
- Temporary
- Salary
- Up to £18.00 per hour
Head Chef £18 per hour
Blue Arrow is currently looking for a Head Chef to lead the kitchen team for a client in Kilmarnock. This is a commercial/production kitchen.
Starts 11th August
Ongoing contract (min 8weeks)
Monday - Friday 9am - 5pm
Main Duties/Responsibilities:
- Menu Planning
- Cook and prepare high quality dishes.
- Stock ordering
- Staff Rotas
- Always maintain a safe and hygienic kitchen environment.
- Ensure food quality and excellent standards are maintained for all dishes created.
Essential:
* Health and safety and food hygiene certificates
* Minimum 1 years' relevant experience
* Awareness of manual handling techniques
* Competent level of English spoken and written
Desirable:
* Food Hygiene Level 2 or above
* City & Guilds 706/1 or 706/2 Catering/ NVQ Level 2 in cookery
Benefits:
* Company Pension
* Monday - Friday 9am - 5pm
* Immediate start (Monday 11th August)
* Paid Holidays
* Blue Arrow App - put yourself forward for available work & accept/decline shifts to work around your commitments.
So, if you're ready to be part of our team apply today & one of our Catering team will be in touch to discuss further.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Apply now
What candidates say
I need flexibility to balance my family and training, and Blue Arrow helps me do that.
