Chef De Partie

Job Title: DBS ChefLocation: Rochester, KentJob Type: Full-time/Part-timeSalary: Competitive, based on experienceAbout Us: We are seeking a dedicated and experienced DBS Chef to join our team, providing nutritious and delicious meals for schools and care homes in Rochester. Our mission is to ensure that every meal is prepared with care, meeting the dietary needs and preferences of our diverse clientele.Key Responsibilities:<ul><li>Prepare and cook meals according to established recipes and dietary requirements.</li><li>Ensure all food is prepared to the highest standards of quality and hygiene.</li><li>Manage kitchen operations, including inventory, ordering supplies, and maintaining equipment.</li><li>Collaborate with staff to create menus that are both appealing and nutritious.</li><li>Adhere to food safety regulations and maintain a clean and organized kitchen.</li><li>Cater to special dietary needs and preferences, including allergies and cultural requirements.</li></ul>Requirements:<ul><li>Proven experience as a chef, preferably in a school or care home setting.</li><li>Valid DBS (Disclosure and Barring Service) check.</li><li>Strong knowledge of food safety and hygiene practices.</li><li>Excellent cooking skills with a passion for creating healthy and tasty meals.</li><li>Ability to work independently and as part of a team.</li><li>Good communication and organizational skills.</li><li>Flexibility to work various shifts, including weekends and holidays.</li></ul>Benefits:<ul><li>Competitive salary and benefits package.</li><li>Opportunities for professional development and training.</li><li>Supportive and friendly work environment.</li><li>Chance to make a positive impact on the community.</li></ul>Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

School Chef

Job Title: DBS ChefLocation: Ashford, KentJob Type: Full-time/Part-timeSalary: Competitive, based on experienceAbout Us: We are seeking a dedicated and experienced DBS Chef to join our team, providing nutritious and delicious meals for schools and care homes in Ashford. Our mission is to ensure that every meal is prepared with care, meeting the dietary needs and preferences of our diverse clientele.Key Responsibilities:<ul><li>Prepare and cook meals according to established recipes and dietary requirements.</li><li>Ensure all food is prepared to the highest standards of quality and hygiene.</li><li>Manage kitchen operations, including inventory, ordering supplies, and maintaining equipment.</li><li>Collaborate with staff to create menus that are both appealing and nutritious.</li><li>Adhere to food safety regulations and maintain a clean and organised kitchen.</li><li>Cater to special dietary needs and preferences, including allergies and cultural requirements.</li></ul>Requirements:<ul><li>Proven experience as a chef, preferably in a school or care home setting.</li><li>Valid DBS (Disclosure and Barring Service) check.</li><li>Strong knowledge of food safety and hygiene practices.</li><li>Excellent cooking skills with a passion for creating healthy and tasty meals.</li><li>Ability to work independently and as part of a team.</li><li>Good communication and organisational skills.</li><li>Flexibility to work various shifts, including weekends and holidays.</li></ul>Benefits:<ul><li>Competitive salary and benefits package.</li><li>Opportunities for professional development and training.</li><li>Supportive and friendly work environment.</li><li>Chance to make a positive impact on the community.</li></ul>Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

DBS Chef

We are currently recruiting for the position of a temporary Counterbalance driver for client based in Rochester. Main tasks and responsibilities but not exclusively are as follows: * Working with the Site Supervisor to plan and undertake operational tasks on the site including the receipt, testing, off-loading, storage, treatment and recording of various wastes including oil and packaged wastes. * Ensure that work is carried out safely and efficiently. * Ensure the operations are compliant with the various site operating procedures, permits and authorisations. * Ensure that wastes are only stored in the correct areas and in accordance with site operational procedures and permitted activities. * To work closely with the Site Supervisor to prepare outputs from the site. * To record and relay site information as required including loads in and out and stock levels. * To complete all paperwork in accordance with company processes and legal requirements. * To work with other colleagues at Kingsnorth and within the wider Slicker group to aid the smooth operation of the site. Essential skills and experience * Experience of working in a similar environment is essential * Good Health &amp; Safety awareness and appreciation * Good communication and maths skills * FLT Licence is essential The successful candidate will have the ability to demonstrate, understand and apply our workplace values. These are embedded into our client's business and applicants must evidence their values as part of the application process. * Smart - keep it simple and keep doing it better * Honest - be straight with each other and give feedback * Reliable - do what we say we will and tell people if we can't * Together - work together as one and support each other Mon to Fri 08:00 - 15:00 £12.86 per hour To apply or for more information, please call Claire on 01622 662144.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Counterbalance FLT Driver

Sure, I'd be happy to help! Here's a job advert for a DBS Kitchen Assistant position at a school in Gravesend:<hr />Job Title: DBS Kitchen AssistantLocation: Dartford, KentJob Type: Part-Time/Full-TimeSalary: Competitive, based on experienceAbout Us: We are a vibrant and inclusive school located in Dartford, dedicated to providing a nurturing environment for our students. Our kitchen team plays a crucial role in ensuring that our students receive nutritious and delicious meals every day.Job Description: We are seeking a dedicated and enthusiastic Kitchen Assistant to join our team. The ideal candidate will have a passion for food and a commitment to maintaining high standards of hygiene and safety. As a Kitchen Assistant, you will support the preparation and serving of meals, ensuring that the kitchen operates smoothly and efficiently.Key Responsibilities:<ul><li>Assist in the preparation and cooking of meals</li><li>Maintain cleanliness and hygiene standards in the kitchen</li><li>Help with the serving of meals to students and staff</li><li>Ensure all food safety regulations are followed</li><li>Assist with inventory management and stock rotation</li><li>Support the kitchen team in daily operations</li></ul>Requirements:<ul><li>Valid DBS check (required)</li><li>Previous experience in a kitchen environment (preferred)</li><li>Knowledge of food safety and hygiene practices</li><li>Ability to work as part of a team</li><li>Good communication skills</li><li>Flexibility to work various shifts</li></ul>Benefits:<ul><li>Competitive salary</li><li>Friendly and supportive work environment</li><li>Opportunities for professional development</li></ul>Please call Lauren 01622 662144.<hr /> Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

General Assistant

Job Title: Chef (Various Roles)Location: Maidstone, KentJob Type: Full-time/Part-timeSalary: Competitive, based on experienceAbout Us: We are a vibrant and dynamic restaurant group located in the heart of Maidstone, Kent. Our establishments are known for their exceptional cuisine, welcoming atmosphere, and commitment to quality. We are currently seeking talented and passionate chefs to join our team across various roles.Job Description: We have multiple openings for chefs at different levels, including:<ul><li>Head Chef</li><li>Sous Chef</li><li>Pastry Chef</li><li>Line Cook</li><li>Prep Cook</li></ul>Responsibilities:<ul><li>Prepare and cook high-quality dishes according to our menu specifications.</li><li>Ensure all food is served to the highest standards of taste and presentation.</li><li>Maintain a clean and organized kitchen environment.</li><li>Collaborate with the kitchen team to ensure smooth operations.</li><li>Adhere to food safety and hygiene regulations.</li><li>Assist in menu development and planning.</li></ul>Requirements:<ul><li>Proven experience in a similar role.</li><li>Strong knowledge of cooking techniques and ingredients.</li><li>Ability to work in a fast-paced environment.</li><li>Excellent teamwork and communication skills.</li><li>Passion for food and creativity in the kitchen.</li><li>Relevant culinary qualifications are a plus.</li></ul>Benefits:<ul><li>Competitive salary and tips.</li><li>Opportunities for career growth and development.</li><li>Staff meals and discounts.</li><li>Supportive and friendly work environment.</li><li>Flexible working hours.</li></ul>Call Grant on 01622 662144.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Chef De Partie

School Chef

DBS Chef

Counterbalance FLT Driver

General Assistant

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