125 "pizzawood fired ovens chef hotel combe" Jobs

Unfortunately the role of "pizzawood fired ovens chef hotel combe" is no longer available but we do have similar roles available.

  1. Weekend Chef

    Our client is looking for a Weekend Summer Chef de Partie to start May Bank holiday weekend and work through the summer. They are split...

    • Ipswich, Suffolk, East Anglia, England
    • £11.50 per Hour Temporary
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  2. Chef de Partie

    Our client is looking for a Full Time Chef de Partie to start May. Set in the lovely countryside 3 miles north Ipswich, creating freshly...

    • Ipswich, Suffolk, East Anglia, England
    • £22,000 per Annum Permanent
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  3. Sous Chef - Keswick

    We are looking for a Sous Chef with a solid background in high quality kitchens, who will be able to take full control of the...

    • Keswick, Cumbria
    • £24,000 - £26,000 per Annum Permanent
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  4. Chef de partie and Sous Chef

    We are currently recruiting for temporary chef de parties and sous chefs who drive and live in Edinburgh, Fife and the Lothians. You must be...

  5. Head Chef - Lyme Regis

    Our client is a fabulous hotel situated in the Lyme Regis area and they are looking to recruit an experienced Head Chef to help lead...

    • Lyme Regis, Dorset
    • £35,000 - £40,000 per Annum Permanent
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  6. 2 x Chef de Partie - Live in - £24000- Chichester

    Shifts: 5 days a week, combining weekday and weekend shifts (Not compulsory for every weekend) Benefits: training provided Continuous opportunities for personal development Free on-site...

    • Emsworth, Hampshire
    • £21,000 - £24,000 per Annum Permanent
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  7. Chef - Shaftesbury

    Chef required for a boarding school in Shaftesbury cooking for around 350 students daily. These would include mornings and evenings on a batch cooking basis...

  8. Agency Event Chefs

    Majority of the timings will be a mixture of day shifts which can be anything from 6/7am till 2/3pm, evenings from 3/4pm till 10pm, also...

    • Derby, Derbyshire
    • £9 - £12 per Hour Temporary
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  9. Assistant Chef x2

    Blue Arrow are working with an award winning client based in North Hertfordshire, who are looking to recruit 2 Assistant Chef’s for their site based...

    • Royston, Hertfordshire, South East, England
    • £18,500 per Annum Permanent
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  10. Chef x2

    Blue Arrow are working with an award winning client based in North Hertfordshire, who are looking to recruit 2 Chef’s for their site based in...

    • Royston, Hertfordshire, South East, England
    • £20,000 per Annum Permanent
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  11. Grill Chef - Lingfield

    We are looking for a Grill chef to run the casual dining restaurant within a high end hotel, based in Lingfield, West Sussex. The position...

    • Lingfield, Surrey
    • £25,000 per Annum Permanent
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  12. CHEF DE PARTIE - DAY TIMES ONLY - £22K

    You will have a genuine passion for food and want to join a fantastic place that will offer great training, progression & development for you....

    • Godalming, Surrey
    • £21,000 - £23,000 per Annum Permanent
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  13. SOUS CHEF - GASTRO PUB

    We have a live in position available for a Sous Chef / Senior Sous Chef at a village pub in Winkfield, which is a part...

    • Windsor, Berkshire
    • £24,000 - £27,000 per Annum Permanent
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  14. Chef de Partie - School near Crawley

    In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK...

    • Crawley, West Sussex
    • £10.50 - £11.50 per Hour Permanent
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  15. Sous Chef - Blandford

    Our client is a global player in the contract catering industry that supply catering and facility services to various sites throughout the UK. They are...

    • Blandford Forum, Dorset
    • £9.50 per Hour Permanent
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  16. Chef de Partie - Petworth

    Chef needed for a prestigious college in the Petworth area, working for a fantastic contract catering company. This site caters for 800 students, working mainly...

    • Petworth, West Sussex
    • £8.50 - £9.25 per Hour Permanent
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