120 "junior sous chef pastry 26500" Jobs

Unfortunately the role of "junior sous chef pastry 26500" is no longer available but we do have similar roles available.

  1. Junior Sous Chef

    Junior Sous Chef required for a 4 star Country House Hotel ideally situated in the beautiful Basingstoke countryside. The Hotel has a Rosette restaurant and...

    • Basingstoke, Hampshire, South East, England
    • £22,000 - £24,000 per Annum Permanent
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  2. JUNIOR SOUS CHEF - WEDDING VENUE - £25K

    The company provides the finest quality modern cuisine to high-end Weddings at private owned properties around the UK. They use fresh, seasonal produce cooked to...

    • Yateley, Hampshire, South East, England
    • £25,000 per Annum Permanent
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  3. Junior sous chef -Chichester-£25 k+tips-Live in

    This beautiful private members club set on the outskirts of Chichester boasts an impressive fine dining restaurant, serving locally sourced produce to a high standard....

    • Chichester, West Sussex, South East, England
    • £25,000 - £28,000 per Annum Permanent
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  4. Jnr Sous Chef - Basingstoke - Hotel - £26k+ Tips

    Junior Sous Chef required for a 4 star Country House Hotel ideally situated in the beautiful Basingstoke countryside. The Hotel has a Rosette restaurant and...

    • Basingstoke, Hampshire, South East, England
    • £24,000 - £26,000 per Annum Permanent
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  5. Junior Sous Chef

    As Junior Sous you'll have the opportunity to gain experience working across all areas of the kitchen and will be key in supporting the Sous...

    • Powys, Wales, Wales
    • £22,000 - £26,000 per Annum Permanent
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  6. Junior Sous Chef £11.30p/h

    This well know Hotel brand offers a fresh, vibrant and seasonally changing in house designed menu and is open 7 days a week for breakfast,...

    • Ware, Hertfordshire
    • £23,504 per Annum Temporary
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  7. Chefs of all levels Wanted

    Blue Arrow Worcester are looking for Chefs! Commis`s, Chef De Parties, Junior Sous/Sous Chefs, Head Chefs and Chef Managers A current DBS certificate would be...

    • Worcester, Hereford and Worcester, West Midlands, England
    • £9 - £18 per Hour Temporary
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  8. Sous/ Head Chef South Wales

    Experience within a hotel and/or restaurant environment as a Chef Sous. The ambition to provide the highest levels of cooking standards to its customers. Flexibility...

    • Cardiff, Wales, Wales
    • £25,000 - £28,000 per Annum Permanent
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  9. Sous Chef - Beaconsfield

    As a Sous Chef you'll work across all areas of the kitchen and have the ability to confidently manage the kitchen in the Head Chef's...

    • Beaconsfield, Buckinghamshire, South East, England
    • £28,000 per Annum Permanent
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  10. Chef de partie - Permanent Role

    We are working with a beautiful, historic public house in the Sandbach area, who are looking for a Commis Chef to join their established and...

    • Sandbach, Cheshire, North West, England
    • £18,000 - £19,000 per Annum Permanent
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  11. Commis Chef - Permanent Role

    We are working with a beautiful, historic public house in the Sandbach area, who are looking for a Commis Chef to join their established and...

    • Sandbach, Cheshire, North West, England
    • £15,000 - £18,000 per Annum Permanent
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  12. Relief Chef Cardiff – £10- 14 per Hour

    Blue Arrow Catering Cardiff has now got opportunities in a vast range of clients from Contract Caterers, Hotels, Restaurants, Pubs Event Clients Care Homes, Schools...

    • Cardiff, Wales, Wales
    • £10 - £1,410 per Annum Permanent
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  13. Chef De Partie - Contract Catering

    We are looking for 4 Chef De Parties to work for one of the leading contract caterer in UK at one of their School based...

    • Twickenham, Middlesex
    • £11 per Hour Permanent
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  14. SOUS CHEF - TERM TIME ONLY - GUILDFORD - £22K

    Recruiting for a Sous Chef leading contract catering company at one of their sites in Guildford at an education site, you will work alongside the...

    • Guildford, Surrey, South East, England
    • £22,000 per Annum Permanent
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  15. Chef de partie-Chichester-£24000

    They are currently recruiting for a talented CDP to join their friendly team. As a chef you will work some weeks 4 days on/ 3...

    • Chichester, West Sussex, South East, England
    • £22,000 - £26,000 per Annum Permanent
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  16. Demi Pastry Chef De Partie

    A Senior Pastry Chef required for a 4 star 2 AA Rosette Country House Hotel, situated on the outskirts of Basingstoke. The Hotel has a...

    • Basingstoke, Hampshire, South East, England
    • £26,000 per Annum Permanent
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  17. Chef de Partie-Bosham £21k+Country Pub-Live in

    I would like to invite an experienced and ambitious Chef de Partie to join pub & restaurant which offers fine dining in relaxed, elegant surroundings...

    • Chichester, West Sussex, South East, England
    • £20,000 - £21,000 per Annum Permanent
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  18. Sous Chef Belfast

    Blue Arrow Belfast are currently looking for a creative and forward thinking Sous chef to join our client's successful and fast paced team. You will...

    • Belfast, Northern Ireland, Northern Ireland
    • £10 per Hour Temporary
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  19. Sous Chef

    Blue Arrow Glasgow are currently looking for a creative and forward thinking Sous chef to join our client’s successful and fast paced team in Glasgow...

    • Glasgow, Glasgow City, Scotland, Scotland
    • £23,000 - £25,000 per Annum Permanent
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  20. Sous Chef - Education Site

    Sous Chef needed for a prestigious contract caterer with a site based in Richmond. This is an education site, but they would look for someone...

    • Richmond upon Thames, Greater London, South East, England
    • £26,000 - £28,000 per Annum Permanent
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  21. Sous Chef

    Working for prestigious social club just outside of Brighton we are looking for someone to elevate the kitchen with new ideas. With initial enrolment being...

    • Burgess Hill, West Sussex, South East, England
    • £22,000 - £24,000 per Hour Permanent
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  22. Chef-Ski resort-Spain-ASAP start-£300per week

    Resort offers breakfast, afternoon tea and a 3-course evening meal. We have our own Cookbook with menus pre-planned for the week, our chefs are responsible...

    • Sussex, South East, England
    • £250 - £300 per Week Permanent
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