167 "chef de partie up to 23ktipsleisureeastleigh" Jobs

Unfortunately the role of "chef de partie up to 23ktipsleisureeastleigh" is no longer available but we do have similar roles available.

  1. CHEF DE PARTIE -2 ROSETTE HOTEL - £24K

    The Chef de Partie is responsible in assisting the Exec Chef and Senior Sous in producing high quality food for service to the 2 rosette...

    • Weybridge, Surrey, South East, England
    • £24,000 per Annum Permanent
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  2. Commis/Chef de Partie–Pub–Bognor Regis-£23k

    An experienced Commis Chef or Chef de Partie is required for this lovely country pub in Bognor Regis. They serve fresh, locally source food and...

    • Bognor Regis, West Sussex, South East, England
    • £21,000 - £23,000 per Annum Permanent
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  3. * JUNIOR SOUS CHEF - PRIVATE MEMBERS CLUB *

    Our client is an exclusive private members club located in Epsom who are currently looking for a Junior Sous Chef, you will support the wider...

    • Epsom, Surrey, South East, England
    • £26,926 per Annum Permanent
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  4. Commis Chef - Contract Catering

    We are looking for 2 Commis Chef Immediate start, to work for one of the UK leading Contract Caterers at a Café based in Watford....

    • Watford, Hertfordshire
    • £9 per Hour Permanent
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  5. Chef de Partie - Contract Catering

    You will be creating and tasting baked goods and decorating various pastries and desserts. Having a varied skillset in all sections as you will be...

    • Eastleigh, Hampshire, South East, England
    • £19,000 - £20,000 per Annum Permanent
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  6. Nights Chef de Partie

    Are you looking for extra hours to top up your current income? Or are you looking for something to fit around your lifestyle. We are...

    • Market Drayton, Shropshire, West Midlands, England
    • £10.75 per Hour Temporary
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  7. Chef de Partie

    Are you looking for extra hours to top up your current income? Or are you looking for something to fit around your lifestyle. We are...

    • Market Drayton, Shropshire, West Midlands, England
    • £9.75 - £10.75 per Hour Temporary
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  8. Weekends Chef de Partie

    Are you looking for extra hours to top up your current income? Or are you looking for something to fit around your lifestyle. We are...

    • Market Drayton, Shropshire, West Midlands, England
    • £9.75 per Hour Temporary
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  9. Chef de Partie

    Chef de Partie is required for a stunning hotel in Jersey. They offer a wide range of luxury facilities and can cater for weddings and...

    • Jersey Channel Islands, Channel Islands, England
    • £21,000 per Annum Permanent
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  10. Chefs Wanted

    At Blue Arrow Romford we are a currently looking for chef/chef de parties’ to join with us. We recruit for both temporary and temporary ongoing...

    • Basildon, Essex, South East, England
    • £10 - £12 per Hour Temporary
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  11. Chef de Partie

    A fabulous restaurant within 5* hotel situated in Southampton. The restaurant boasts a superb choice of fresh, locally sourced dishes served daily. This company also...

    • Southampton, South East, England
    • £23,000 per Annum Permanent
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  12. Chef - PVG

    Applicants must have a minimum of 3 years experience working in a similar kitchen environment which includes preparing special dietary requirements, home baking and pre-planned...

    • Glasgow, Glasgow City, Scotland, Scotland
    • £9.50 - £12 per Hour Temporary
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  13. Chef de Partie

    We are a Country House Hotel ideally situated in the beautiful Swanage area. The Hotel boasts a 2AA Rosette restaurant, covering weddings and functions throughout...

    • Studland, Dorset, South West, England
    • £22,000 per Annum Permanent
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  14. JUNIOR SOUS CHEF

    Recruiting for a Chef de Partie / Junior Sous Chef to work at an independent award winning pub located in Petworth, it is a beautiful...

    • Petworth, West Sussex, South East, England
    • £20,000 - £25,000 per Annum Permanent
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  15. CHEF DE PARTIE

    Recruiting for a talented Chef De Partie to join a Gastro Pub located in Wonersh, which is on the outskirts of Guildford, this pub is...

    • Wonersh, Surrey, South East, England
    • £21,000 - £23,000 per Annum Permanent
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  16. Chef de Partie / Sous Chef

    All positions require a minimum of 3 years experience in a commercial kitchen, a good knowledge of HACCP and COSSH, Level 2 or 3 food...

    • South East London, Greater London, South East, England
    • £20,475 - £22,800 per Annum Permanent
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  17. SOUS CHEF

    Recruiting for a strong, passionate and dedicated Sous Chef for an incredible Event Catering Company based at one of their very successful sites near Camberley....

    • Yateley, Hampshire, South East, England
    • £25,000 - £28,000 per Annum Permanent
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  18. Chef

    We are a magnificent hotel based in the Falmouth area. With a 2 AA rosette restaurant it offers the finest ingredients from locally sourced companies...

    • Falmouth, Cornwall, South West, England
    • £21,000 per Annum Permanent
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