Sous Chef

Job Ref: Job No 1107
Sector: Hospitality & Catering
Job Type: Permanent
Date Added: 26 March 2019
  • Vale of Glamorgan, Wales, Wales princess street VALE OF GLAMORGAN sa1
  • £27,000 - £28,000 per Annum
    ANNUM
  • blueArrow Swansea
  • 01792 645521
Blue Arrow https://www.bluearrow.co.uk https://www.bluearrow.co.uk/-/media/bluearrow/logos/bluearrowlogo-compressed.png

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Blue Arrow are now recruiting for a Luxury Hotel Property and are searching for an experienced Sous Chef to join a talented brigade.

 

Sous Chef Job Duties:


Leads kitchen team in chef's absence

Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating

Hires and trains new kitchen employees to restaurant and kitchen standards

Supervises all food preparation and presentation to ensure quality and restaurant standards

Works with head chef to maintain kitchen organization, staff ability, and training opportunities

Assists head chef with menu creation

Coordinates with restaurant management team on supply ordering, budget, and kitchen efficiency and staffing

 

Click apply today - we are proud say we reply to every applicant

Or Call Craig on 01792645521

 

In line with the requirements of the Asylum and Immigration Act of 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment

Blue Arrow
23/04/2019 09:00:00
GBP 27000 27000