F&B Supervisor - Bicester - Luxury Resort - £20K+Tips

Job Ref: JO-2107-18479
Sector: Hospitality & Catering
Job Type: Permanent
Date Added: 09 July 2021
  • Bicester, Oxfordshire OX26 1TH Bicester Oxfordshire South East OX26 1TH
  • £20,000 per Annum
    ANNUM
  • Blue Arrow
  • 0800 0855777
Blue Arrow https://www.bluearrow.co.uk https://www.bluearrow.co.uk/-/media/bluearrow/logos/ba-logo-h70/ba-logo-h67.png

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Position: F&B Supervisor
Sector: Luxury Resort
Location: Bicester, Oxfordshire
Salary: £20,000 + Service Charge
Type: Permanent, 45 hours per week
Are you looking for your next step in your hotel Career? ✔️
Want to work with a friendly team? ✔️
Full overview of the department? ✔️
Varied events throughout the year? ✔️
Opportunities to progress? ✔️
I could go on! .....Then this role may be for you...
Role Overview:
I am currently recruiting an F&B supervisor to join a fabulous four-star hotel, Gold & Spa resort based near Bicester. My client is looking for talented Food & Beverage experts that are hungry for progression and ready to take their initial step on the career ladder. This is a great role supporting the Clubhouse Manager to deliver an experience for our Members and guests that is professional, attentive and genuine. If you are passionate about delivering exceptional service through genuine coaching of a great team of people, we want to hear from you.
Main duties and responsibilities F&B Manager:

  • To assist in management, training and motivation of F&B staff
  • Ensure staff are well presented and in the correct uniform in line with Company standards
  • Training and support of new staff ensuring appropriate knowledge and effective delivery of service is achieved at all times, working with the HR Manager and within budget
  • Responsible for the rotation and monitoring of stock in all retail areas
  • Maintaining the upkeep and cleanliness of all F&B areas
  • Operating machinery and equipment relevant to the F&B department in a correct and safe manner ensuring the Food and Beverage team area adequately trained to use them safely and efficiently
  • Monitoring levels of customer care, feeding back information to relevant colleagues and taking corrective action where necessary
  • Working closely with the management team to monitor and preserve the hotel's high standards and reputation
  • Assisting in management of F&B related back of house areas, ensuring they are kept orderly and tidy, including tables/ chairs /laundry, putting systems in place to provide efficient operation
  • Closely interacting with the Head of Departments for the lead-up, taking place of, and follow up of events, socials and spa days.

What you need to be successful in the F&B supervisor role:

  • Experience from within a luxury hotel or venue restaurant
  • Be highly organised
  • Proven track record as a strong team leader
  • Strong attention to detail
  • Possess a strong knowledge of quality Cuisine
  • Have an ability to supervise team members ensuring they deliver consistent quality of service
  • Have excellent communication skills
  • Be determined to create a memorable guest experience

Reward:

  • Completive Salary
  • Staff Uniform provided
  • Career progression
  • Personalised learning and training plans to develop your skills and knowledge
  • Pension Scheme
  • Free Meals on Duty
  • Free hot drinks and fruit in the rest room
  • As day off if your birthday falls on a working day
  • 25% staff discount in the restaurant
  • Long service awards
  • Employee Assistance Scheme
  • Bike to work Scheme
  • Employee referral bonus

If you are interested and would like to find out more about this role, please call Rob Jones at Newbury Blue Arrow T: 02039 603 650 // or apply online
You must be eligible to live and work in the UK at the time of application
Blue Arrow Catering and Hospitality currently has an extensive range of catering roles; temporary, interim and permanent. See our website or get in touch for more details.

Blue Arrow
09/08/2021 14:08:42
GBP 20000.00 20000.00

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