Head Chef - Swindon - Care Sector - £27K

Job Ref: JO-2104-16100
Sector: Hospitality & Catering
Job Type: Permanent
Date Added: 30 April 2021
  • Swindon, Wiltshire SN25 1UZ Swindon Wiltshire South West SN25 1UZ
  • £27,000 per Annum
  • Blue Arrow
  • 0800 0855777
Blue Arrow https://www.bluearrow.co.uk https://www.bluearrow.co.uk/-/media/bluearrow/logos/ba-logo-h70/ba-logo-h67.png


Submitting application, please wait..

Request a callback

Send To A Friend

Position: Head Chef

Establishment: Care Sector

Location: Swindon

Salary: £27,000

Type: Permanent, 40 hours per week

Are you looking for your next step in your kitchen Career? ✔️
Want to work with fresh food? ✔️
Want to work with a friendly team? ✔️
Being able to run the kitchen how you want? ✔️
I could go on! .....Then this role may be for you...

I am delighted to be looking for an experienced and passionate Head Chef to join a close care home team, based in Swindon. Reporting to the Home Manager, you will organise and control the efficient and economic production of quality food within the allowed budget, whilst maintaining high standards of cleanliness and hygiene.

Main Responsibilities:

  • Prepare, cook and serve hot and cold meals, as and when required
  • Provide for special dietary requirements where necessary, and consider the preferences of individual Clients
  • Liaise with the Home Manager when planning / costing menus in order to provide a balanced nutritious diet, making the best use of available fresh foods
  • Conduct basic food hygiene training for all Care Staff involved in handling and delivery of food
  • Maintain and improve professional knowledge and competence
  • Ensure statutory Health and Safety standards in the kitchen and dining areas
  • Ensure all crockery and equipment is cleaned and stored appropriately, and that the overall cleaning of the kitchen area (and, where appropriate, the dining areas) is carried out effectively
  • Understand, and ensure the implementation of, the Care Centres Health and Safety policy, and Emergency and Fire procedures
  • Promote safe working practice in the Care Centre
  • Adhere to all Company policies and procedures within the defined timescales
  • Ensure all equipment is clean and well maintained
  • Carry out any other tasks that may be reasonably assigned to you

Person Specification

  • Experience of autonomous working in catering environment
  • Food/Hygiene certificate and/or City and Guilds 706 - 1&2 or equivalent
  • Good Communication Skills
  • Ability to plan and prepare meals which are in keeping with special dietary requirements

If you are interested in this role or other opportunities available with Blue Arrow please send thorough a CV or call 01635 34949 or direct dial 02039 603 650. We are always looking for passionate and professional individuals across all catering categories, front and back of house. For a full list of vacancies please send an email to the above address.

Blue Arrow
31/05/2021 12:17:49
GBP 27000.00 27000.00

Share location?

Do you want to share your location for a better user experience?