Sous Chef Southampton Gastro Pub £26,000 £27,000 + TipsRole Overview:Our client is a popular, food led pub situated in the Southampton area. The pub operates...
Sous Chef - Gastro Pub- Ringwood - £22,000 - £25,000
Sous Chef required for this popular Gastro Pub. This Gastro Pub serves modern contemporary cuisine and can get very busy during peak months. All dishes served use only the best locally sourced fresh produce. This company also offers excellent career opportunities to develop and progress.
Your main responsibilities as Sous Chef will include:
" Producing dishes to meet the required standard
" Ensuring food safety and health and hygiene
" Develop and train the other chefs
What you need to get the job:
" Experience at Sous Chef level, experience at Rosette level beneficial.
" Qualified to NVQ Level 1, 2 and 3 or Equivalent
" Passionate about food
" Enthusiastic attitude and willingness to take operation to the next level
" Salary of - £22,000 - £25,000 + tips + meals on duty
Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.