Blue Arrow are looking for flexible, hard-working, reliable catering staff to join thriving, fast paced food outlets within the Swansea area.Duites will include: Assist with...
My client has a fantastic opportunity for an outstanding Cook Manager on a Monday to Friday basis. You will be responsible for preparing approx. 250 meals daily.
- Salary: £9.82 p/h
- Working Hours: 7.30 am till 3.00 pm Monday to Friday - 43 term time
- Location: Sidcup
- Using fresh ingredients to make good, quality food
- Responsible for 3 other team member
- Perform daily checks including Health & Safety, COSHH regulations and food safety
- Working together with the team
- Extensive food knowledge with the ability to cook and present fresh food to a consistently high standard
- Time off During School Holidays
- Option for pension scheme
- Life Insurance
- Support for further career development
- Min Level 2 in Food & Hygiene
- Previous experience of working in a similar role
- Able to remain calm under pressure and work efficiently in all situations
- DBS check
Click apply today or contact Chandril Sood in our Harrow Perm Team on 0208 427 6199 for further details.