Sous Chef

Job Ref: JO-1807-872
Sector: Hospitality & Catering
Job Type: Permanent
Date Added: 24 July 2018
  • Chiswick, Greater London, South East, England
  • £24,000 per Annum
  • Luca De Los Rios
  • 01582692530

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Are you committed to achieving results with great customer and service focus?
A great opportunity as just arisen for an experienced Sous Chef to work for a well-known member leisure club at their site in Chiswick.
Key information:
  • Salary : £24.000 per annum
  • Working hours: 40 hours per week
  • Shift work 5 out 7 days including weekends
  • Location : Chiswick, (W4 5)

  • Full membership to the gym
  • Day off on your birthday
  • Meals to the value of £6.50 per day
  • Uniform
  • Cycle to Work Scheme
  • Childcare Vouchers
  • Pension Scheme
  • Uniform

Key Responsibilities:
  • To supervise kitchen staff and to encourage self-development
  • To produce and present consistent high standards of food
  • To understand the business needs and requirements
  • To deputise in the absence of the head chef to ensure that standards are maintained to the highest level
  • To assist maintaining all legal health, hygiene and safety records
  • Ensure the highest standard of cleanliness is maintained within the kitchen
  • Assist the development of the kitchen staff
  • Input of new ideas and food styles to assist in maintaining customer satisfaction
  • To communicate with the team and to ensure they all understand the parameters of the business through the head chef objectives

Skills/Experience required:
  • Effective Communicator; Verbal and Non-Verbal
  • Strong Team Leader
  • Administrative and Result Orientated

Click apply today or contact Luca De Los Rios in our Harrow Perm Team on 0208 427 6199 for further details.
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21/08/2018 09:00:00
GBP 24000.00 24000.00.