Conference & Banqueting Manager

Job Ref: DLDVN64
Sector: Hospitality & Catering
Date Added: 28 November 2017
  • Newbury, Berkshire, South East, England
  • £25,000 per Annum
  • Blue Arrow Newbury
  • 441582692692

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To organise and co-ordinate the Conference and Banqueting Department, ensuring the maintenance and improvement of operations standards. To ensure guest satisfaction and to utilise all sales techniques to maximise the profits of the hotel.


1. To develop the Conference and Banqueting business plan. To monitor departmental profits and costs in accordance with this plan, ensuring that all revenues and profits are maximised by increasing the use of Conference and Banqueting facilities and where ever possible, accommodation and other Food and Beverage outlets.

2. To provide a consistently high standard of service in the Conference and Banqueting outlets, resulting in the achievement of customer satisfaction.

3. To plan the development and training of subordinates and monitor their performance ensuring that departmental and personal objectives are achieved.

4. To ensure an adequate supply of trained, motivated staff are available to deliver the quality of product and service required.

5. To use Sales and Marketing resources and techniques to identify opportunities for increasing revenue.

6. To ensure good communication of the Conference and Banqueting details to all other departments within hotel and any other relevant information.