Blue Arrow Worcester are looking for Chefs! Commis`s, Chef De Parties, Junior Sous/Sous Chefs, Head Chefs and Chef Managers . A current DBS certificate would be beneficial to enable you to work at Colleges, Schools, Nurseries etc.
Offering flexibility on location and hours, being a Chef for Blue Arrow offers the chance to create a good work life balance and the chance to use your considerable experience across different and varied roles.
You will be working in Hotels and Restaurants, Contract Catering, Bespoke catering environments, Hospitals, Care homes and Schools, therefore you need to be confident in adapting quickly to new environment's.
Key Skills/Requirements:
- Previous experience and relevant qualifications
- The ability to adapt to new environments easily
- Excellent food preparation skills
- Great communication skills
- Minimum Level 2 Food Safety in Catering
- Own transport would be great but not essential
Blue Arrow offers a fantastic opportunity for a Chef to build a career for themselves. Fair pay, a work life balance and the opportunity to choose when you want to work, are a few reasons our Chefs stay with us.
Please apply online or call Jay or Seb on 01905724549.