An award winning care home set within beautiful surroundings in Kent are looking for a Head Chef to lead their brigade. Paying £28K per annum and working 40 hours...
- Work flexibly within contracted hours to ensure resources are used efficiently and, where chosen, sign an opt-out clause under Working Time Directives.
- Support the Head Chef and Sous Chef to manage and deliver all catering services throughout the home, ensuring resident choice, dignity, confidentiality and safety are maintained.
- Prepare nutritional food and beverages to a high standard, as directed by the Head Chef, promptly and in accordance with agreed mealtimes.
- Prepare special diet meals as needed and as directed by the Head Chef or Sous Chef.
- Have an understanding of the Dementia Dining Experience requirements and prepare meals in accordance with it.
Please apply online or contact David Lomax on 0208 427 6199