Chef - Upavon - £9p/h - Contract Catering

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Job Ref: BASG10935
Sector: Hospitality & Catering
Date Added: 31 August 2017
  • Upavon, Wiltshire, South West, England
  • £9 per Hour
  • Blue Arrow Southampton Chef Perm
  • 02380 636256
Chef - Upavon - £9p/h+ Overtime Paid

Role Overview:

40hrs - 6.30am-3pm & 12am-8.30pm working 1 out of 3 weekends - Over Time Paid

Experienced Chef for a Contract Catering Unit in the outskirts of Salisbury. This company offers excellent benefits and opportunities to progress.



Due to location own transport essential.



Main Duties and Responsibilities as a Chef de Partie (Upavon):

  • Preparing, cooking and presenting food in line with required standards
  • Stock control
  • To comply with relevant health and safety guidelines


What You Need To Be a Successful Chef de Partie (Upavon):

  • Ability to work well under pressure in a fast paced environment
  • NVQ or City & Guilds Chef qualifications are required
  • Creativity and keen interest in food and cooking
  • Strong communication skills
  • Basic Food Hygiene Certificate will be advantageous


The Reward/Benefits - Chef de Partie (Upavon):

  • Great hourly rate of £9 per hour
  • Working Monday to Friday
  • Excellent career progression opportunities
  • Working only 1 in 3 weekends




How to Apply:

To apply for this role, please click the "APPLY" button.





Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.



Eligibility:

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.