Chef De Partie

Job Ref: BABasing02
Sector: Hospitality & Catering
Date Added: 12 September 2017
  • Basingstoke, Hampshire, South East, England
  • £10 - £16 per Hour
  • Joe Bargus
  • n/a

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The role:

A Chef de Partie is required for a busy business located in Basingstoke. They offer an extensive menu using fresh, local produce. The successful candidate will be responsible for working with the team to prepare and cook meals to a high standard.

  • Weekly pay
  • Free on-site parking
  • Automatic entry and consideration for Blue Arrow's monthly Superstars recognition scheme
  • Evenings off
  • Chance to work weekends for that extra bonus pay.
Transport links:
  1. Nearest train station is Basingstoke station (9 minute taxi, £7-£9 3 miles)
  2. 14 minute drive from M3 Junction 7
Recruitment checks for this role:
  • Previous Chef De Partie skills
  • 6 Month of employment referencing with no gaps
  • DBS check (optional)
  • Food & Hygiene level 1 & 2
The Role of the Chef De Partie
  • Prepare, cook and serve hot and cold meals, as and when required
  • Ensure statutory Health and Safety standards in the kitchen and dining areas
  • Carry out any other tasks that may be reasonably assigned to you
Skills required:
  • Ability to maintain high levels of hygiene within the workplace
  • Experience of food preparation
  • Ability to cater to various dietary requirements