Cafe Sous Chef

Blue Arrow is currently recruiting for a Cafe Sous Chef to join a well established Cafe based in the heart of Swansea City Centre.

Contract: Permanent

Salary: £14-£15ph depending on experience (£33,150p.a)

Hours of work: Full time: 42.5 hours pw. Tues to Sat 7am-4pm shifts. Sunday and Mondays closed.

Role Responsibilities:

• To support the head & Sous chef in the kitchen, delivering the very best standards of customer service and food service
• Ensuring all food hygiene regulations are adhered to and exceeded
• Plating up meals and ensuring the presentation is of a high standard
• Ensure kitchen and back areas remain clean, tidy and a safe working environment at all times
• Good teamwork skills and attention to detail

Experience/ skills required:

• Cooking: 1 year experience as a minimum
• Food and Hygiene certificate Level 2
• Previous kitchen experience
• Ability to work at speed without compromising quality
• Able to cook a wide menu range of home cooked food

If you are interested in this role, please submit your CV for immediate response and further information.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.