Kitchen Supervisor - Monday to Friday

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Kitchen Supervisor in Hove at Education Unit on £10,50 per hour, Term Time Only

We are currently recruiting for a Kitchen Supervisor for the education site in Hove. The successful candidate will work on Monday to Friday bases, 44 weeks per year. The contracted hours are 35 per week. The company offers excellent benefits and opportunities to progress.


The Role:

To apply for this role you need to have an experience in Contract Catering as a Head Chef or Chef Manager, be able to work well in a fast paced environment and under pressure.
NVQ or City & Guilds Chef Qualifications are essential, basic Food Hygiene Certificate is also necessary.
The hourly rate for available position is £10,50.

If successful - will be a subject of DBS clearance.

How to Apply:
To register your interest and to apply for this role, please click the "Apply" button.




Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.



Eligibility:



In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.