Kitchen Porter

Kitchen Porters are a crucial part of our team who support the chefs and catering staff by making sure that there is always clean equipment available and that the kitchen is a safe and hygienic place to work.

Do you want to be part of something different, working with the best food, drink and a brand you can be proud of.
If you are keen into developing within the Hospitality Industry this could be the next step for you into a Chef role - we actively encourage internal development and progression.

You will be responsible for:
· Ensure basic cleaning jobs are carried out as quickly as possible.
· Collect and wash up pots and pans.
· Clean food preparation areas.
· Keep equipment, crockery and cutlery clean and in an hygienic condition.
· Unload food and equipment deliveries.
· Keep the storeroom clean and organized.
· Keep work surfaces, walls and floors clean and sanitized.
· Help with general duties in and around the organization.


Would this be of interest, click the apply button now!
For any specific questions about this, please call Ben at Blue Arrow on 0117929449