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A hospice in south west London is urgently seeking a cook to join their team and cater to a broad spectrum of dietary needs. Paying up to 22.5K a year, the successful applicant will need to flexible in working a 5 out of 7 day a week shift pattern and ideally have come from a similar background.

Key Duties:

  • To plan, prepare and cook daily meals to a high standard for a range of diets while maintaining a high standard of cleanliness
  • To assist in menus planning
  • Liaise with families, children and staff in respect of special diets that might be required for individuals
  • To ensure team compliance with all SCC policies and procedures.

To apply for this role please click on the link or contact David Lomax on 0208 861 0770