Restaurant Manager – Southampton – Circa £25k

Restaurant Manager - Southampton - Circa £25k

We are currently recruiting for an experienced Restaurant Manager for a privately owned, fresh food restaurant in Southampton. They offer an excellent choice of modern Mediterranean food using high quality, seasonal ingredients served in a relaxed environment. The successful candidate will have experience as Restaurant Manager in a quality food-led environment and will work 5/7 days to include evenings and weekends.

Restaurant Manager Responsibilities:
  • Hands on management of the busy restaurant
  • Provide exceptional customer service
  • Recruit, train and develop the team
  • Create rotas and training schedules
  • Assist with decision making to drive the business forward
  • Help ensure budgets and forecasts are met

Restaurant Manager Requirements:
  • Experience at Restaurant Manager level in a quality food-led environment
  • Ability to manage a team
  • Excellent communication and customer service skills
  • Ability to work under pressure
  • Basic knowledge of profit and loss and spend per head
  • Passionate about the hospitality industry

The Reward:
  • Salary of around £25,000 with potential to increase
  • Achievable bonus scheme
  • Work for a progressive company
  • Excellent training and development


If you think you meet all the requirements, we'd love to hear from you.

To apply for this role, please click the "apply" button.

For more information about this or other positions please contact Caroline Jones on 02380 636256 or email

Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.


In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.